{"title":"Hatsukokoro SG2","description":"","products":[{"product_id":"hatsukokoro-sg2-mirror-polished-damacus-gyuto-210mm-with-teak-wood-handle","title":"Hatsukokoro Saihyo SG2 Damascus Gyuto 210Teak Wood Handle","description":"\u003cp\u003eThe Hatsukokoro SG2 damascus line cuts well, looks beautiful but does not carry a hefty price tag.\u003c\/p\u003e\n\u003cp\u003eThe SuperGold 2 (SG2) steel is a state-of-the-art powdered cutlery steel by Takefu Special Steel. It is a premium steel with extremely fine microscopic structure therefore it can be very sharp compared to traditional steel. Also, thanks to the modern metallurgy technology, powdered steels tend to have superior edge retention and impact resistance. In the case of SG2, it is typically heat treated to HRC 62, and has more than twice the edge retention than traditional White 2 steel. Being a stainless steel, together with extreme sharpness, high edge retention and impact resistance, the SG2 is a perfect cutlery steel.\u003c\/p\u003e\n\u003cp\u003eThe Hatsukokoro’s design is dynamic and vibrant. Through its highly polished surface, It is almost impossible to really tell the “layers” through the strikingly beautiful yet convoluted pattern. Matched with the K\u0026amp;S teak octagonal WA handle, with black buffalo horn, the overall package is traditional, simple yet elegant. \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eMeasurements \u003c\/strong\u003e\u003c\/span\u003e \u003c\/p\u003e\n\u003ctable width=\"100%\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 54.1842%; text-align: center;\" data-mce-style=\"width: 54.1842%; text-align: center;\"\u003e\u003c\/td\u003e\n\u003ctd style=\"width: 23.8158%; text-align: center;\" data-mce-style=\"width: 23.8158%; text-align: center;\"\u003e\u003cstrong\u003e210 mm\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"width: 22%; text-align: center;\" data-mce-style=\"width: 22%; text-align: center;\"\u003e\u003cstrong\u003e240 mm\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 54.1842%;\" data-mce-style=\"width: 54.1842%;\"\u003eWeight\u003c\/td\u003e\n\u003ctd style=\"width: 23.8158%; text-align: center;\" data-mce-style=\"width: 23.8158%; text-align: center;\"\u003e145 g\u003c\/td\u003e\n\u003ctd style=\"width: 22%; text-align: center;\" data-mce-style=\"width: 22%; text-align: center;\"\u003e163 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 54.1842%;\" data-mce-style=\"width: 54.1842%;\"\u003eTotal Length\u003c\/td\u003e\n\u003ctd style=\"width: 23.8158%; text-align: center;\" data-mce-style=\"width: 23.8158%; text-align: center;\"\u003e359 mm\u003c\/td\u003e\n\u003ctd style=\"width: 22%; text-align: center;\" data-mce-style=\"width: 22%; text-align: center;\"\u003e391 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 54.1842%;\" data-mce-style=\"width: 54.1842%;\"\u003eTip to Heel Length\u003c\/td\u003e\n\u003ctd style=\"width: 23.8158%; text-align: center;\" data-mce-style=\"width: 23.8158%; text-align: center;\"\u003e208 mm\u003c\/td\u003e\n\u003ctd style=\"width: 22%; text-align: center;\" data-mce-style=\"width: 22%; text-align: center;\"\u003e235 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 54.1842%;\" data-mce-style=\"width: 54.1842%;\"\u003eBlade Height at Heel\u003c\/td\u003e\n\u003ctd style=\"width: 23.8158%; text-align: center;\" data-mce-style=\"width: 23.8158%; text-align: center;\"\u003e45.6 mm\u003c\/td\u003e\n\u003ctd style=\"width: 22%; text-align: center;\" data-mce-style=\"width: 22%; text-align: center;\"\u003e50.4 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 54.1842%;\" data-mce-style=\"width: 54.1842%;\"\u003eWidth of Spine Above Heel\u003c\/td\u003e\n\u003ctd style=\"width: 23.8158%; text-align: center;\" data-mce-style=\"width: 23.8158%; text-align: center;\"\u003e2.0 mm\u003c\/td\u003e\n\u003ctd style=\"width: 22%; text-align: center;\" data-mce-style=\"width: 22%; text-align: center;\"\u003e2.4mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 54.1842%;\" data-mce-style=\"width: 54.1842%;\"\u003eWidth of Spine at Middle of Blade\u003c\/td\u003e\n\u003ctd style=\"width: 23.8158%;\" data-mce-style=\"width: 23.8158%;\"\u003e1.8 mm\u003c\/td\u003e\n\u003ctd style=\"width: 22%;\" data-mce-style=\"width: 22%;\"\u003e 2.1 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 54.1842%;\" data-mce-style=\"width: 54.1842%;\"\u003eWidth of Spine at about 2cm from tip\u003c\/td\u003e\n\u003ctd style=\"width: 23.8158%;\" data-mce-style=\"width: 23.8158%;\"\u003e0.9 mm\u003c\/td\u003e\n\u003ctd style=\"width: 22%;\" data-mce-style=\"width: 22%;\"\u003e0.9 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSteel type:\u003c\/strong\u003e\u003cspan\u003e SG2 Core with Damascus cladding\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHardness (HRC):\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e62-64\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHandle Design:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eK\u0026amp;S Teak wood handle. Optional handles available. \u003c\/p\u003e","brand":"Hatsukokoro","offers":[{"title":"210 mm","offer_id":42717731061981,"sku":"HATS_SGDA_GY210","price":429.0,"currency_code":"AUD","in_stock":true},{"title":"240 mm","offer_id":44062962745565,"sku":"HATS_SGDA_GY240","price":519.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/products\/Hatsukokoro_SG2_Mirror-polished_Damascus_Gyuto_210mm_with_Teak_Wood_Handle_a.jpg?v=1652079478"},{"product_id":"hatsukokoro-sg2-mirror-polished-damascus-k-tip-gyuto-210-240mm-with-teak-wood-handle","title":"Hatsukokoro SG2 Mirror-polished Damascus K-Tip Gyuto 210\/240mm with Teak Wood Handle","description":"\u003cp\u003eThe Hatsukokoro SG2 damascus line cuts well, looks beautiful but does not carry a hefty price tag.\u003c\/p\u003e\n\u003cp\u003eThe SuperGold 2 (SG2) steel is a state-of-the-art powdered cutlery steel by Takefu Special Steel. It is a premium steel with extremely fine microscopic structure therefore it can be very sharp compared to traditional steel. Also, thanks to the modern metallurgy technology, powdered steels tend to have superior edge retention and impact resistance. In the case of SG2, it is typically heat treated to HRC 62, and has more than twice the edge retention than traditional White 2 steel. Being a stainless steel, together with extreme sharpness, high edge retention and impact resistance, the SG2 is a perfect cutlery steel.\u003c\/p\u003e\n\u003cp\u003eThe Hatsukokoro’s design is dynamic and vibrant. Through its highly polished surface, It is almost impossible to really tell the “layers” through the strikingly beautiful yet convoluted pattern. Matched with the K\u0026amp;S teak octagonal WA handle, with black buffalo horn, the overall package is traditional, simple yet elegant. \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eMeasurements \u003c\/strong\u003e\u003c\/span\u003e \u003c\/p\u003e\n\u003ctable width=\"100%\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 54.1842%; text-align: center;\" data-mce-style=\"width: 54.1842%; text-align: center;\"\u003e\u003c\/td\u003e\n\u003ctd style=\"width: 23.8158%; text-align: center;\" data-mce-style=\"width: 23.8158%; text-align: center;\"\u003e\u003cstrong\u003e210 mm\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"width: 22%; text-align: center;\" data-mce-style=\"width: 22%; text-align: center;\"\u003e\u003cstrong\u003e240 mm\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 54.1842%;\" data-mce-style=\"width: 54.1842%;\"\u003eWeight\u003c\/td\u003e\n\u003ctd style=\"width: 23.8158%; text-align: center;\" data-mce-style=\"width: 23.8158%; text-align: center;\"\u003e130 g\u003c\/td\u003e\n\u003ctd style=\"width: 22%; text-align: center;\" data-mce-style=\"width: 22%; text-align: center;\"\u003e160 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 54.1842%;\" data-mce-style=\"width: 54.1842%;\"\u003eTotal Length\u003c\/td\u003e\n\u003ctd style=\"width: 23.8158%; text-align: center;\" data-mce-style=\"width: 23.8158%; text-align: center;\"\u003e358 mm\u003c\/td\u003e\n\u003ctd style=\"width: 22%; text-align: center;\" data-mce-style=\"width: 22%; text-align: center;\"\u003e384 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 54.1842%;\" data-mce-style=\"width: 54.1842%;\"\u003eTip to Heel Length\u003c\/td\u003e\n\u003ctd style=\"width: 23.8158%; text-align: center;\" data-mce-style=\"width: 23.8158%; text-align: center;\"\u003e207 mm\u003c\/td\u003e\n\u003ctd style=\"width: 22%; text-align: center;\" data-mce-style=\"width: 22%; text-align: center;\"\u003e235 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 54.1842%;\" data-mce-style=\"width: 54.1842%;\"\u003eBlade Height at Heel\u003c\/td\u003e\n\u003ctd style=\"width: 23.8158%; text-align: center;\" data-mce-style=\"width: 23.8158%; text-align: center;\"\u003e45.8 mm\u003c\/td\u003e\n\u003ctd style=\"width: 22%; text-align: center;\" data-mce-style=\"width: 22%; text-align: center;\"\u003e50.0 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 54.1842%;\" data-mce-style=\"width: 54.1842%;\"\u003eWidth of Spine Above Heel\u003c\/td\u003e\n\u003ctd style=\"width: 23.8158%; text-align: center;\" data-mce-style=\"width: 23.8158%; text-align: center;\"\u003e1.9 mm\u003c\/td\u003e\n\u003ctd style=\"width: 22%; text-align: center;\" data-mce-style=\"width: 22%; text-align: center;\"\u003e2.2mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 54.1842%;\" data-mce-style=\"width: 54.1842%;\"\u003eWidth of Spine at Middle of Blade\u003c\/td\u003e\n\u003ctd style=\"width: 23.8158%; text-align: center;\" data-mce-style=\"width: 23.8158%;\"\u003e1.7 mm\u003c\/td\u003e\n\u003ctd style=\"width: 22%; text-align: center;\" data-mce-style=\"width: 22%;\"\u003e 2.1 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 54.1842%;\" data-mce-style=\"width: 54.1842%;\"\u003eWidth of Spine at about 2cm from tip\u003c\/td\u003e\n\u003ctd style=\"width: 23.8158%; text-align: center;\" data-mce-style=\"width: 23.8158%;\"\u003e0.9 mm\u003c\/td\u003e\n\u003ctd style=\"width: 22%; text-align: center;\" data-mce-style=\"width: 22%;\"\u003e0.9 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSteel type:\u003c\/strong\u003e\u003cspan\u003e SG2 Core with Damascus cladding\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHardness (HRC):\u003c\/strong\u003e\u003cspan\u003e 62-64\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHandle Design:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eK\u0026amp;S Teak wood handle. Optional handles available. \u003c\/p\u003e","brand":"Hatsukokoro","offers":[{"title":"210 mm","offer_id":42717731225821,"sku":"HATS_SGMIDA_KGY210","price":449.0,"currency_code":"AUD","in_stock":false},{"title":"240 mm","offer_id":44062959894749,"sku":"HATS_SGMIDA_KGY240","price":539.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/products\/HatsukokoroSG2Mirror-polishedDamascusK-TipGyutowithTeakWoodHandlea.jpg?v=1651455609"},{"product_id":"hatsukokoro-sg2-mirror-polished-damascus-santoku-180mm-with-teak-wood-handle","title":"Hatsukokoro SG2 Mirror-polished Damascus Santoku 180mm","description":"\u003cp\u003eThe Hatsukokoro SG2 damascus line cuts well, looks beautiful but does not carry a hefty price tag.\u003c\/p\u003e\n\u003cp\u003eThe SuperGold 2 (SG2) steel is a state-of-the-art powdered cutlery steel by Takefu Special Steel. It is a premium steel with extremely fine microscopic structure therefore it can be very sharp compared to traditional steel. Also, thanks to the modern metallurgy technology, powdered steels tend to have superior edge retention and impact resistance. In the case of SG2, it is typically heat treated to HRC 62, and has more than twice the edge retention than traditional White 2 steel. Being a stainless steel, together with extreme sharpness, high edge retention and impact resistance, the SG2 is a perfect cutlery steel.\u003c\/p\u003e\n\u003cp\u003eThe Hatsukokoro’s design is dynamic and vibrant. Through its highly polished surface, It is almost impossible to really tell the “layers” through the strikingly beautiful yet convoluted pattern. Matched with the K\u0026amp;S teak octagonal WA handle, with black buffalo horn, the overall package is traditional, simple yet elegant. \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eMeasurements \u003c\/strong\u003e\u003c\/span\u003e \u003c\/p\u003e\n\u003ctable width=\"100%\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 54.1842%; text-align: center;\" data-mce-style=\"width: 54.1842%; text-align: center;\"\u003e\u003c\/td\u003e\n\u003ctd style=\"width: 22%; text-align: center;\" data-mce-style=\"width: 22%; text-align: center;\"\u003e\u003cb\u003eSantoku\u003c\/b\u003e\u003c\/td\u003e\n\u003ctd style=\"width: 22%; text-align: center;\" data-mce-style=\"width: 22%; text-align: center;\"\u003e\u003cstrong\u003eBunka\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 54.1842%;\" data-mce-style=\"width: 54.1842%;\"\u003eWeight\u003c\/td\u003e\n\u003ctd style=\"width: 22%; text-align: center;\" data-mce-style=\"width: 22%; text-align: center;\"\u003e125 g\u003c\/td\u003e\n\u003ctd style=\"width: 22%; text-align: center;\" data-mce-style=\"width: 22%; text-align: center;\"\u003e115 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 54.1842%;\" data-mce-style=\"width: 54.1842%;\"\u003eTotal Length\u003c\/td\u003e\n\u003ctd style=\"width: 22%; text-align: center;\" data-mce-style=\"width: 22%; text-align: center;\"\u003e327 mm\u003c\/td\u003e\n\u003ctd style=\"width: 22%; text-align: center;\" data-mce-style=\"width: 22%; text-align: center;\"\u003e322 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 54.1842%;\" data-mce-style=\"width: 54.1842%;\"\u003eTip to Heel Length\u003c\/td\u003e\n\u003ctd style=\"width: 22%; text-align: center;\" data-mce-style=\"width: 22%; text-align: center;\"\u003e175 mm\u003c\/td\u003e\n\u003ctd style=\"width: 22%; text-align: center;\" data-mce-style=\"width: 22%; text-align: center;\"\u003e175 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 54.1842%;\" data-mce-style=\"width: 54.1842%;\"\u003eBlade Height at Heel\u003c\/td\u003e\n\u003ctd style=\"width: 22%; text-align: center;\" data-mce-style=\"width: 22%; text-align: center;\"\u003e46.9 mm\u003c\/td\u003e\n\u003ctd style=\"width: 22%; text-align: center;\" data-mce-style=\"width: 22%; text-align: center;\"\u003e46.5 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 54.1842%;\" data-mce-style=\"width: 54.1842%;\"\u003eWidth of Spine Above Heel\u003c\/td\u003e\n\u003ctd style=\"width: 22%; text-align: center;\" data-mce-style=\"width: 22%; text-align: center;\"\u003e1.9 mm\u003c\/td\u003e\n\u003ctd style=\"width: 22%; text-align: center;\" data-mce-style=\"width: 22%; text-align: center;\"\u003e1.8 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 54.1842%;\" data-mce-style=\"width: 54.1842%;\"\u003eWidth of Spine at Middle of Blade\u003c\/td\u003e\n\u003ctd style=\"width: 22%; text-align: center;\" data-mce-style=\"width: 22%;\"\u003e1.6 mm\u003c\/td\u003e\n\u003ctd style=\"width: 22%; text-align: center;\" data-mce-style=\"width: 22%;\"\u003e1.6 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 54.1842%;\" data-mce-style=\"width: 54.1842%;\"\u003eWidth of Spine at about 2cm from tip\u003c\/td\u003e\n\u003ctd style=\"width: 22%; text-align: center;\" data-mce-style=\"width: 22%;\"\u003e0.9 mm\u003c\/td\u003e\n\u003ctd style=\"width: 22%; text-align: center;\" data-mce-style=\"width: 22%;\"\u003e0.9 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSteel type:\u003c\/strong\u003e\u003cspan\u003e SG2 Core with Damascus cladding\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHardness (HRC):\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e62-64\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHandle Design:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eK\u0026amp;S Teak wood handle. Optional handles available. \u003c\/p\u003e","brand":"Hatsukokoro","offers":[{"title":"Santoku","offer_id":42739935051997,"sku":"HATS_SGMIDA_SA180","price":389.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/products\/HatsukokoroSG2Mirror-polishedDamascusSantokuwithTeakWoodHandlea.jpg?v=1651456891"},{"product_id":"hatsukokoro-sg2-mirror-polished-damascus-petty-150mm-with-teak-wood-handle","title":"Hatsukokoro SG2 Mirror-polished Damascus Petty 150mm with Teak Wood Handle","description":"\u003cp\u003eThe Hatsukokoro SG2 damascus line cuts well, looks beautiful but does not carry a hefty price tag.\u003c\/p\u003e\n\u003cp\u003eThe SuperGold 2 (SG2) steel is a state-of-the-art powdered cutlery steel by Takefu Special Steel. It is a premium steel with extremely fine microscopic structure therefore it can be very sharp compared to traditional steel. Also, thanks to the modern metallurgy technology, powdered steels tend to have superior edge retention and impact resistance. In the case of SG2, it is typically heat treated to HRC 62, and has more than twice the edge retention than traditional White 2 steel. Being a stainless steel, together with extreme sharpness, high edge retention and impact resistance, the SG2 is a perfect cutlery steel.\u003c\/p\u003e\n\u003cp\u003eThe Hatsukokoro’s design is dynamic and vibrant. Through its highly polished surface, It is almost impossible to really tell the “layers” through the strikingly beautiful yet convoluted pattern. Matched with the K\u0026amp;S teak octagonal WA handle, with black buffalo horn, the overall package is traditional, simple yet elegant. \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eMeasurements \u003c\/strong\u003e\u003c\/span\u003e \u003c\/p\u003e\n\u003ctable width=\"100%\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 54.1842%; text-align: center;\" data-mce-style=\"width: 54.1842%; text-align: center;\"\u003e\u003c\/td\u003e\n\u003ctd style=\"width: 22%; text-align: center;\" data-mce-style=\"width: 22%; text-align: center;\"\u003e\u003cstrong\u003e150 mm\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 54.1842%;\" data-mce-style=\"width: 54.1842%;\"\u003eWeight\u003c\/td\u003e\n\u003ctd style=\"width: 22%; text-align: center;\" data-mce-style=\"width: 22%; text-align: center;\"\u003e68 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 54.1842%;\" data-mce-style=\"width: 54.1842%;\"\u003eTotal Length\u003c\/td\u003e\n\u003ctd style=\"width: 22%; text-align: center;\" data-mce-style=\"width: 22%; text-align: center;\"\u003e278 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 54.1842%;\" data-mce-style=\"width: 54.1842%;\"\u003eTip to Heel Length\u003c\/td\u003e\n\u003ctd style=\"width: 22%; text-align: center;\" data-mce-style=\"width: 22%; text-align: center;\"\u003e143 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 54.1842%;\" data-mce-style=\"width: 54.1842%;\"\u003eBlade Height at Heel\u003c\/td\u003e\n\u003ctd style=\"width: 22%; text-align: center;\" data-mce-style=\"width: 22%; text-align: center;\"\u003e29.2 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 54.1842%;\" data-mce-style=\"width: 54.1842%;\"\u003eWidth of Spine Above Heel\u003c\/td\u003e\n\u003ctd style=\"width: 22%; text-align: center;\" data-mce-style=\"width: 22%; text-align: center;\"\u003e1.9 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 54.1842%;\" data-mce-style=\"width: 54.1842%;\"\u003eWidth of Spine at Middle of Blade\u003c\/td\u003e\n\u003ctd style=\"width: 22%;\" data-mce-style=\"width: 22%;\"\u003e1.6 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 54.1842%;\" data-mce-style=\"width: 54.1842%;\"\u003eWidth of Spine at about 2cm from tip\u003c\/td\u003e\n\u003ctd style=\"width: 22%;\" data-mce-style=\"width: 22%;\"\u003e0.9 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSteel type:\u003c\/strong\u003e\u003cspan\u003e SG2 Core with Damascus cladding\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHardness (HRC):\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e60-61\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHandle Design:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eK\u0026amp;S Teak wood handle. Optional handles available. \u003c\/p\u003e","brand":"Hatsukokoro","offers":[{"title":"Default Title","offer_id":42717750001885,"sku":"HATS_SGMIDA_PE150","price":250.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/products\/HatsukokoroSG2Mirror-polishedDamascusPettywithTeakWoodHandlea.jpg?v=1651458658"},{"product_id":"hatsukokoro-sg2-mirror-polished-damascus-k-tip-petty-150mm-with-teak-wood-handle","title":"Hatsukokoro SG2 Mirror-polished Damascus K-Tip Petty 150mm with Teak Wood Handle","description":"\u003cp\u003eThe Hatsukokoro SG2 damascus line cuts well, looks beautiful but does not carry a hefty price tag.\u003c\/p\u003e\n\u003cp\u003eThe SuperGold 2 (SG2) steel is a state-of-the-art powdered cutlery steel by Takefu Special Steel. It is a premium steel with extremely fine microscopic structure therefore it can be very sharp compared to traditional steel. Also, thanks to the modern metallurgy technology, powdered steels tend to have superior edge retention and impact resistance. In the case of SG2, it is typically heat treated to HRC 62, and has more than twice the edge retention than traditional White 2 steel. Being a stainless steel, together with extreme sharpness, high edge retention and impact resistance, the SG2 is a perfect cutlery steel.\u003c\/p\u003e\n\u003cp\u003eThe Hatsukokoro’s design is dynamic and vibrant. Through its highly polished surface, It is almost impossible to really tell the “layers” through the strikingly beautiful yet convoluted pattern. Matched with the K\u0026amp;S teak octagonal WA handle, with black buffalo horn, the overall package is traditional, simple yet elegant. \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eMeasurements \u003c\/strong\u003e\u003c\/span\u003e \u003c\/p\u003e\n\u003ctable width=\"100%\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 54.1842%; text-align: center;\" data-mce-style=\"width: 54.1842%; text-align: center;\"\u003e\u003c\/td\u003e\n\u003ctd style=\"width: 22%; text-align: center;\" data-mce-style=\"width: 22%; text-align: center;\"\u003e\u003cstrong\u003e150 mm\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 54.1842%;\" data-mce-style=\"width: 54.1842%;\"\u003eWeight\u003c\/td\u003e\n\u003ctd style=\"width: 22%; text-align: center;\" data-mce-style=\"width: 22%; text-align: center;\"\u003e68 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 54.1842%;\" data-mce-style=\"width: 54.1842%;\"\u003eTotal Length\u003c\/td\u003e\n\u003ctd style=\"width: 22%; text-align: center;\" data-mce-style=\"width: 22%; text-align: center;\"\u003e278 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 54.1842%;\" data-mce-style=\"width: 54.1842%;\"\u003eTip to Heel Length\u003c\/td\u003e\n\u003ctd style=\"width: 22%; text-align: center;\" data-mce-style=\"width: 22%; text-align: center;\"\u003e141 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 54.1842%;\" data-mce-style=\"width: 54.1842%;\"\u003eBlade Height at Heel\u003c\/td\u003e\n\u003ctd style=\"width: 22%; text-align: center;\" data-mce-style=\"width: 22%; text-align: center;\"\u003e28.9 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 54.1842%;\" data-mce-style=\"width: 54.1842%;\"\u003eWidth of Spine Above Heel\u003c\/td\u003e\n\u003ctd style=\"width: 22%; text-align: center;\" data-mce-style=\"width: 22%; text-align: center;\"\u003e1.9 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 54.1842%;\" data-mce-style=\"width: 54.1842%;\"\u003eWidth of Spine at Middle of Blade\u003c\/td\u003e\n\u003ctd style=\"width: 22%; text-align: center;\" data-mce-style=\"width: 22%;\"\u003e1.6 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 54.1842%;\" data-mce-style=\"width: 54.1842%;\"\u003eWidth of Spine at about 2cm from tip\u003c\/td\u003e\n\u003ctd style=\"width: 22%; text-align: center;\" data-mce-style=\"width: 22%;\"\u003e0.9 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSteel type:\u003c\/strong\u003e\u003cspan\u003e SG2 Core with Damascus cladding\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHardness (HRC):\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e60-61\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHandle Design:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eK\u0026amp;S Teak wood handle. Optional handles available. \u003c\/p\u003e","brand":"Hatsukokoro","offers":[{"title":"Default Title","offer_id":42717883597021,"sku":"HATS_SGMIDA_KPE150","price":315.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/products\/HatsukokoroSG2Mirror-polishedDamascusK-TipPettywithTeakWoodHandlea.jpg?v=1651466625"},{"product_id":"hatsukokoro-faxr2-damascus-gyuto-210mm","title":"Hatsukokoro FAXR2 Damascus Gyuto 210mm","description":"\u003cp\u003eThe Hatsukokoro FAXR2 Damascus Gyuto 210mm is a stainless clad chef's knife best fit for professional chefs and enthusiasts seeking a powdered steel blade with high hardness. This gyuto features a double bevel profile measuring 210mm in length, designed for general purpose kitchen tasks including mincing, slicing vegetables, and cutting meat. The blade core consists of FAXR2 powdered cutlery steel manufactured by Nachi-Fujikoshi, rated at HRC 62 to 63 for edge sharpness and durability.\u003c\/p\u003e\u003cp\u003eConstructed in san-mai format with stainless Damascus cladding, the blade has a mirror polish surface finish and measures 2.3mm at the spine heel. FAXR2 steel provides a fine grain structure that supports edge retention through extensive use, though it is noted as relatively hard to sharpen. The octagonal WA handle is crafted from stabilised birch burl with a spacer, pairing natural grain textures with enhanced stability. Weighing 164g with a 48mm heel height and 203mm edge length, this knife suits users requiring a stainless clad gyuto with specific powdered steel characteristics and decorative Damascus aesthetics.\u003c\/p\u003e","brand":"Hatsukokoro","offers":[{"title":"Default Title","offer_id":45567013257437,"sku":"HSK-FXR2-DMGY210-BR","price":549.95,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/Hatsukokoro_FAXR2_Damascus_Gyuto_210mm-20240807-01.jpg?v=1723007801"},{"product_id":"hatsukokoro-faxr2-damascus-gyuto-240mm","title":"Hatsukokoro FAXR2 Damascus Gyuto 240mm","description":"\u003cp\u003eThe Hatsukokoro FAXR2 Damascus Gyuto 240mm is a double-bevel chef's knife featuring powdered FAXR2 steel and stainless damascus cladding, best fit for professional chefs and enthusiasts seeking high hardness with stainless maintenance. This 240mm gyuto profile suits general-purpose kitchen tasks including mincing, slicing vegetables, cutting meat, and disjointing large cuts. The blade measures 225mm in edge length with a 50mm heel height, 2.6mm spine thickness at the heel and mid-section, and tapers to 1.0mm at the tip.\u003c\/p\u003e\u003cp\u003eFAXR2 powdered steel from Nachi-Fujikoshi achieves HRC 62-63 hardness with a fine grain structure that supports edge sharpness and retention during extensive use. The san-mai stainless damascus clad construction features a mirror polish finish and requires standard stainless care. Sharpening this steel requires attention due to its hardness, though the fine grain structure facilitates maintenance when approached correctly. The octagonal wa handle is crafted from stabilised birch burl with a spacer, providing durability through the stabilisation process while displaying natural grain patterns. Weighing 225g, this knife pairs the technical properties of FAXR2 steel with Hatsukokoro's collaborative manufacturing approach from Hyogo.\u003c\/p\u003e","brand":"Hatsukokoro","offers":[{"title":"Default Title","offer_id":45567014273245,"sku":"HSK-FXR2-DMGY240-BR","price":629.95,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/Hatsukokoro_FAXR2_Damascus_Gyuto_240mm-20240807-01.jpg?v=1723007822"},{"product_id":"hatsukokoro-faxr2-damascus-gyuto-270mm","title":"Hatsukokoro FAXR2 Damascus Gyuto 270mm","description":"\u003cp\u003eThe Hatsukokoro FAXR2 Damascus Gyuto 270mm is a double-bevel chef's knife best fit for professional chefs and enthusiasts requiring extended edge retention from powdered steel. This 270mm gyuto features a sanmai stainless damascus clad construction with a mirror polish finish, housing a FAXR2 powdered steel core manufactured by Nachi-Fujikoshi. The blade measures 257mm in edge length with a heel height of 53mm, spine thickness of 2.9mm at the heel tapering to 0.9mm at the tip, and weighs 243g.\u003c\/p\u003e\u003cp\u003eFAXR2 steel achieves HRC 62-63 hardness through a fine grain structure that supports sharpness and durability during extensive use. While this powdered metallurgy provides lasting edge retention, the high hardness makes sharpening relatively difficult. The octagonal wa handle is crafted from stabilised birch burl with a spacer, offering intricate natural grain patterns and enhanced stability through the stabilization process. As a general-purpose profile, this gyuto suits mincing, slicing, and chopping vegetables, slicing meat, and disjointing large cuts in professional or enthusiast kitchens.\u003c\/p\u003e","brand":"Hatsukokoro","offers":[{"title":"Default Title","offer_id":45567014600925,"sku":"HSK-FXR2-DMGY270-BR","price":699.95,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/Hatsukokoro_FAXR2_Damascus_Gyuto_270mm-20240807-01.jpg?v=1723007842"},{"product_id":"hatsukokoro-faxr2-damascus-k-tip-gyuto-210mm","title":"Hatsukokoro FAXR2 Damascus K-tip Gyuto 210mm","description":"\u003cp\u003eThe Hatsukokoro FAXR2 Damascus K-tip Gyuto 210mm is a double-bevel chef knife best fit for professional chefs and enthusiasts requiring precise tip work with powdered steel edge retention. This 210mm blade features FAXR2 stainless powdered steel from Nachi-Fujikoshi, hardened to HRC 62-63 within a sanmai stainless damascus clad construction finished with a mirror polish. The K-tip profile pairs an angled point for scoring and detailing with a flatter edge optimised for push-cutting and long slicing strokes, distinguishing it as a double-bevel tool separate from single-bevel kiritsuke knives.\u003c\/p\u003e\u003cp\u003eFAXR2 offers a fine grain structure that supports sharpness and durability while remaining manageable during sharpening. The blade measures 2.4mm at the heel, tapering to 0.8mm at the tip across a 203mm edge length, and weighs 177g. An octagonal stabilised birch burl handle provides a distinct texture and secure grip for this general-purpose knife. As a stainless-clad sanmai blade, this gyuto resists corrosion and suits users seeking high-performance cutlery with artistic fit and finish from Hyogo-based maker Hatsukokoro.\u003c\/p\u003e","brand":"Hatsukokoro","offers":[{"title":"Default Title","offer_id":45567015387357,"sku":"HSK-FXR2-DMKGY210-BR","price":549.95,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/Hatsukokoro_FAXR2_Damascus_K-tip_Gyuto_210mm-20240807-02.jpg?v=1723007867"},{"product_id":"hatsukokoro-faxr2-damascus-k-tip-gyuto-240mm","title":"Hatsukokoro FAXR2 Damascus K-tip Gyuto 240mm","description":"\u003cp\u003eThe Hatsukokoro FAXR2 Damascus K-tip Gyuto 240mm is a double-bevel chef knife featuring Nachi-Fujikoshi powdered steel, best fit for professional chefs and enthusiasts requiring precise tip control. This K-tip profile pairs the general-purpose body of a gyuto with an angled kiritsuke-style point and flatter edge, optimising the blade for push-cutting, long slicing strokes, and detailed scoring work. The 240mm size provides ample length for processing larger ingredients while maintaining manoeuvrability for deliberate, tip-led precision tasks in professional or enthusiast kitchens.\u003c\/p\u003e\u003cp\u003eFAXR2 powdered stainless steel measures HRC 62-63 and features a fine grain structure that supports high sharpness and edge retention through extensive use. The san-mai stainless damascus clad construction has a mirror polish finish and requires standard stainless care. Sharpening this hard powdered steel requires attention due to its wear resistance. The octagonal wa handle is crafted from stabilised birch burl with a spacer, providing a durable natural wood grip. Weighing 234g with a 52mm heel height and 2.7mm spine thickness at the heel, this knife offers substantial presence for sustained prep work.\u003c\/p\u003e","brand":"Hatsukokoro","offers":[{"title":"Default Title","offer_id":45567016337629,"sku":"HSK-FXR2-DMKGY240-BR","price":629.95,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/Hatsukokoro_FAXR2_Damascus_K-tip_Gyuto_240mm-20240807-05.jpg?v=1723007895"},{"product_id":"hatsukokoro-faxr2-damascus-k-tip-sujihiki-240mm","title":"Hatsukokoro FAXR2 Damascus K-tip Sujihiki 240mm","description":"\u003cp\u003eThe Hatsukokoro FAXR2 Damascus K-tip Sujihiki 240mm is a stainless clad slicer best fit for professional chefs and enthusiasts requiring a long blade for protein carving. This double bevel knife features a 235mm edge length and measures 2.7mm at the heel, tapering to 0.9mm at the tip with a 34mm heel height. The slim profile reduces surface contact during slicing tasks, facilitating thin cuts of proteins, terrines, and patés while minimising friction.\u003c\/p\u003e\u003cp\u003eConstructed with sanmai stainless damascus cladding over a powdered FAXR2 steel core, this blade achieves HRC 62-63 hardness through manufacturing by Nachi-Fujikoshi. The fine grain structure supports edge sharpness and retention, though the steel is relatively hard to sharpen. A mirror polish finish covers the blade surface, paired with an octagonal stabilised birch burl handle that weighs 162g total. This configuration suits users prioritising artistic fit and finish alongside slicing performance in a stainless construction that does not require reactive steel maintenance protocols.\u003c\/p\u003e","brand":"Hatsukokoro","offers":[{"title":"Default Title","offer_id":45567017484509,"sku":"HSK-FXR2-DMKSJ240-BR","price":549.95,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/Hatsukokoro_FAXR2_Damascus_K-tip_Sujihiki_240mm-20240807-01.jpg?v=1723007920"},{"product_id":"hatsukokoro-faxr2-damascus-sujihiki-240mm","title":"Hatsukokoro FAXR2 Damascus Sujihiki 240mm","description":"\u003cp\u003eThe Hatsukokoro FAXR2 Damascus Sujihiki 240mm is a stainless clad slicer best fit for professional chefs and enthusiasts requiring a long blade for protein work. This knife features a san-mai construction with a mirror-polished stainless Damascus cladding over a powdered FAXR2 steel core manufactured by Nachi-Fujikoshi. The double-bevel profile measures 240mm in length with an edge length of 261mm, designed specifically for thin carving and slicing tasks where reduced surface contact minimises friction against soft proteins.\u003c\/p\u003e\u003cp\u003eFAXR2 steel is hardened to HRC 62-63 and possesses a fine grain structure that supports high sharpness and edge retention during extensive use. While the line notes this steel can be relatively hard to sharpen, it maintains durability through service. The blade has a spine thickness of 2.5mm at the heel, tapering to 0.8mm at the tip, and weighs 163g. An octagonal stabilised birch burl handle with spacer provides a traditional Japanese grip, pairing natural grain textures with enhanced stability for precise slicing control.\u003c\/p\u003e","brand":"Hatsukokoro","offers":[{"title":"Default Title","offer_id":45567017779421,"sku":"HSK-FXR2-DMSJ240-BR","price":549.95,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/Hatsukokoro_FAXR2_Damascus_Sujihiki_240mm-20240807-01.jpg?v=1723007940"},{"product_id":"hatsukokoro-faxr2-damascus-sujihiki-270mm","title":"Hatsukokoro FAXR2 Damascus Sujihiki 270mm","description":"\u003cp\u003eThe Hatsukokoro FAXR2 Damascus Sujihiki 270mm is a stainless clad slicer best fit for professional chefs and enthusiasts requiring a long blade for protein carving. This double bevel knife features a 270mm edge length and weighs 164g, with spine thickness measuring 2.7mm at the heel, 2.2mm at mid, and tapering to 0.7mm at the tip. The slim profile reduces surface contact during slicing tasks, making it suitable for portioning large cuts of meat or preparing terrines with reduced friction.\u003c\/p\u003e\u003cp\u003eFAXR2 powdered steel from Nachi-Fujikoshi achieves HRC 62-63 hardness and provides a fine grain structure for edge sharpness and retention. The sanmai stainless damascus clad construction features a mirror polish finish and requires standard stainless care. Sharpening this steel is relatively hard due to its hardness rating, though the fine grain supports durability. An octagonal WA handle crafted from stabilised birch burl pairs with the blade, offering intricate natural grain patterns and enhanced stability through the stabilization process.\u003c\/p\u003e","brand":"Hatsukokoro","offers":[{"title":"Default Title","offer_id":45567018139869,"sku":"HSK-FXR2-DMSJ270-BR","price":629.95,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/Hatsukokoro_FAXR2_Damascus_Sujihiki_270mm-20240807-01.jpg?v=1723007961"},{"product_id":"hatsukokoro-faxr2-migak-sujihiki-240mm","title":"Hatsukokoro FAXR2 Migak Sujihiki 240mm","description":"\u003cp\u003eThe Hatsukokoro FAXR2 Migaki Sujihiki 240mm is a stainless clad slicer best fit for professional chefs and enthusiasts requiring a long blade for protein work. Crafted in Toyama as part of the FAXR2 Migaki series, this knife features a polished sanmai finish and a double bevel edge geometry. The 240mm length provides balanced cutting capacity for artful thin carving of proteins, terrines, and patés, while the slim profile reduces surface contact and friction during slicing tasks.\u003c\/p\u003e\u003cp\u003eThe blade uses FAXR2 powdered stainless steel from Nachi-Fujikoshi with a hardness of HRC 62-63, offering a fine grain structure that supports sharpness and edge retention. This stainless clad construction is easy to maintain and pairs with an octagonal ebony handle featuring a subtle taper for a comfortable grip. Weighing 154g with a heel height of 34mm and spine thickness measuring 2.4mm at the heel tapering to 0.8mm at the tip, this sujihiki suits general slicing applications where reduced food grip and precise portioning are required.\u003c\/p\u003e","brand":"Hatsukokoro","offers":[{"title":"Default Title","offer_id":45567018565853,"sku":"HSK-FXR2-SMSJ240-EB","price":419.95,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/Hatsukokoro_FAXR2_Migak_Sujihiki_240mm-20240807-01.jpg?v=1723007980"},{"product_id":"hatsukokoro-faxr2-migaki-gyuto-240mm","title":"Hatsukokoro FAXR2 Migaki Gyuto 240mm","description":"\u003cp\u003eThe Hatsukokoro FAXR2 Migaki Gyuto 240mm is a stainless clad chef's knife best fit for professional chefs and enthusiasts seeking high-performance powdered steel in a polished finish. Crafted in Toyama as part of the FAXR2 Migaki series, this double bevel gyuto features sanmai construction with a migaki surface treatment. The blade measures 240mm with a 228mm edge length, 50mm heel height, and spine thickness tapering from 2.5mm at the heel to 1.0mm at the tip.\u003c\/p\u003e\u003cp\u003eFAXR2 powdered stainless steel by Nachi-Fujikoshi achieves HRC 62-63 hardness with a fine grain structure that supports outstanding sharpness and edge retention during extensive use. This steel offers excellent performance while remaining relatively hard to sharpen, requiring appropriate maintenance techniques. The octagonal ebony handle provides a tapered geometric grip profile paired with the 210g blade weight. As a stainless clad knife, it is easy to look after and suits general purpose kitchen tasks including mincing, slicing, and chopping vegetables or meat.\u003c\/p\u003e","brand":"Hatsukokoro","offers":[{"title":"Default Title","offer_id":45567019090141,"sku":"HSK-FXR2-SMGY240-EB","price":479.95,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/Hatsukokoro_FAXR2_Migaki_Gyuto_240mm-20240807-01.jpg?v=1723008000"},{"product_id":"hatsukokoro-faxr2-migaki-gyuto-270mm","title":"Hatsukokoro FAXR2 Migaki Gyuto 270mm","description":"\u003cp\u003eThe Hatsukokoro FAXR2 Migaki Gyuto 270mm is a stainless clad chef's knife best fit for professional chefs and enthusiasts requiring extended edge retention. This double bevel blade features FAXR2 powdered steel from Nachi-Fujikoshi, hardened to HRC 62-63 within a sanmai stainless clad construction. The polished migaki finish provides a clean aesthetic while the 254mm edge length and 53mm heel height accommodate high-volume prep work. Weighing 234g with a 2.5mm spine at the heel, this gyuto suits users performing general purpose tasks including mincing, slicing vegetables, and processing meat.\u003c\/p\u003e\u003cp\u003eFAXR2 steel offers a fine grain structure that supports outstanding sharpness and durability through extensive use. While the product line notes this steel can be relatively hard to sharpen, the steel specifications indicate it allows for maintenance and longevity due to superior edge retention. The octagonal ebony handle features a subtle taper and deep colour, providing a geometric profile and comfortable grip for this 270mm format. Crafted in Toyama as part of the FAXR2 Migaki series, this knife delivers performance in a stainless clad package that is easy to look after in professional or enthusiast kitchens.\u003c\/p\u003e","brand":"Hatsukokoro","offers":[{"title":"Default Title","offer_id":45567019319517,"sku":"HSK-FXR2-SMGY270-EB","price":559.95,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/Hatsukokoro_FAXR2_Migaki_Gyuto_270mm-20240807-01.jpg?v=1723008019"},{"product_id":"hatsukokoro-faxr2-migaki-k-tip-gyuto-240mm","title":"Hatsukokoro FAXR2 Migaki K-tip Gyuto 240mm","description":"\u003cp\u003eThe Hatsukokoro FAXR2 Migaki K-tip Gyuto 240mm is a double-bevel chef's knife featuring FAXR2 powdered stainless steel, best fit for professional chefs and enthusiasts requiring precise tip control. This K-tip profile pairs a standard gyuto body with an angled kiritsuke-style point and flatter edge geometry, optimising the blade for push-cutting, long slicing strokes, and detailed scoring work. Crafted in Toyama as part of the FAXR2 Migaki series, this model presents a polished sanmai finish that serves as a functional alternative to Damascus variants within the Hatsukokoro range.\u003c\/p\u003e\u003cp\u003eFAXR2 steel from Nachi-Fujikoshi measures HRC 62-63 and features a fine grain structure that supports high sharpness and edge retention during extensive use. The stainless clad sanmai construction simplifies care, while the steel remains manageable to sharpen despite its hardness. An octagonal ebony handle provides a tapered geometric grip, complementing the 240mm blade which has a 53mm heel height and spine thickness measuring 2.4mm at the heel tapering to 0.9mm at the tip. Weighing 225g with a 232mm edge length, this knife suits users seeking specific geometry and powdered steel performance in a general-purpose format.\u003c\/p\u003e","brand":"Hatsukokoro","offers":[{"title":"Default Title","offer_id":45567019843805,"sku":"HSK-FXR2-SMKGY240-EB","price":479.95,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/Hatsukokoro_FAXR2_Migaki_K-tip_Gyuto_240mm-20240807-01.jpg?v=1723008040"},{"product_id":"hatsukokoro-faxr2-migaki-k-tip-gyuto-270mm","title":"Hatsukokoro FAXR2 Migaki K-tip Gyuto 270mm","description":"\u003cp\u003eThe Hatsukokoro FAXR2 Migaki K-tip Gyuto 270mm is a double-bevel chef’s knife featuring FAXR2 powdered stainless steel and a polished sanmai construction, best fit for professional chefs and enthusiasts requiring precise tip control. This K-tip profile pairs the general-purpose body of a gyuto with an angled kiritsuke-style point and flatter edge geometry. The sharply defined tip suits scoring, detailing, and picking tasks, while the straighter edge section facilitates clean push-cutting and long slicing strokes during deliberate prep work.\u003c\/p\u003e\u003cp\u003eFAXR2 is a powdered stainless steel manufactured by Nachi-Fujikoshi with a hardness rating of HRC 62–63. Its fine grain structure supports high sharpness and edge retention through extensive use, though the steel can be relatively hard to sharpen. The blade features a migaki finish and stainless cladding, making it easier to maintain than reactive alternatives. Weighing 242g with a 53mm heel height and 2.5mm spine thickness at the heel, this knife has substantial presence in hand. It is fitted with an octagonal ebony handle that provides a tapered geometric grip. Crafted in Toyama as part of the FAXR2 Migaki series, this model offers the performance characteristics of the line in a polished aesthetic.\u003c\/p\u003e","brand":"Hatsukokoro","offers":[{"title":"Default Title","offer_id":45567020695773,"sku":"HSK-FXR2-SMKGY270-EB","price":559.95,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/Hatsukokoro_FAXR2_Migaki_K-tip_Gyuto_270mm-20240807-01.jpg?v=1723008064"},{"product_id":"hatsukokoro-faxr2-migaki-k-tip-sujihiki-240mm","title":"Hatsukokoro FAXR2 Migaki K-tip Sujihiki 240mm","description":"\u003cp\u003eThe Hatsukokoro FAXR2 Migaki K-tip Sujihiki 240mm is a stainless clad slicer best fit for professional chefs and enthusiasts requiring a long blade for protein work. Crafted in Toyama as part of the FAXR2 Migaki series, this knife features a polished sanmai finish and measures 230mm at the edge with a heel height of 34mm. The double bevel geometry suits general slicing tasks, while the K-tip profile facilitates precise carving and portioning of large cuts where reduced surface contact minimises friction against soft proteins.\u003c\/p\u003e\u003cp\u003eThis blade uses FAXR2 powdered stainless steel from Nachi-Fujikoshi, hardened to HRC 62-63 for fine grain structure and edge retention. The stainless clad sanmai construction simplifies care, and the steel balances sharpness with maintenance requirements. Weighing 162g, the knife tapers from a 2.3mm spine at the heel to 0.8mm at the tip. An octagonal ebony handle provides a traditional Japanese grip that pairs with the slim slicer profile for controlled draw-cutting motion during extended prep sessions involving terrines, patés, or raw meats.\u003c\/p\u003e","brand":"Hatsukokoro","offers":[{"title":"Default Title","offer_id":45567021252829,"sku":"HSK-FXR2-SMKSJ240-EB","price":419.95,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/Hatsukokoro_FAXR2_Migaki_K-tip_Sujihiki_240mm-20240807-01.jpg?v=1723008085"},{"product_id":"hatsukokoro-faxr2-migaki-k-tip-sujihiki-270mm","title":"Hatsukokoro FAXR2 Migaki Sujihiki 270mm","description":"\u003cp\u003eThe Hatsukokoro FAXR2 Migaki Sujihiki 270mm is a stainless clad slicer featuring powdered steel construction, best fit for professional chefs and enthusiasts requiring a dedicated protein carving tool. This double bevel knife measures 270mm in total length with a 257mm edge, weighing 170g with spine thicknesses of 2.4mm at the heel, 2.3mm at mid, and 0.8mm at the tip. The slim blade profile reduces surface contact during slicing tasks to minimise friction against soft proteins.\u003c\/p\u003e\u003cp\u003eFAXR2 powdered stainless steel from Nachi-Fujikoshi achieves HRC 62-63 hardness with a fine grain structure that supports high sharpness and edge retention. The sanmai stainless clad migaki finish provides corrosion resistance and ease of care, though the steel can be relatively hard to sharpen. An octagonal ebony handle with a subtle taper offers a geometric grip profile suited to precise slicing work. Crafted in Toyama as part of the FAXR2 Migaki series, this knife pairs polished aesthetics with functional performance for portioning large cuts or slicing terrines.\u003c\/p\u003e","brand":"Hatsukokoro","offers":[{"title":"Default Title","offer_id":45567021777117,"sku":"HSK-FXR2-SMSJ270-EB","price":489.95,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/Hatsukokoro_FAXR2_Migaki_K-tip_Sujihiki_270mm-20240807-01.jpg?v=1723008109"},{"product_id":"hatsukokoro-faxr2-migaki-santoku-180mm","title":"Hatsukokoro FAXR2 Migaki Santoku 180mm","description":"\u003cp\u003eThe Hatsukokoro FAXR2 Migaki Santoku 180mm is a stainless clad general-purpose knife best fit for professional chefs and enthusiasts seeking high edge retention in a compact profile. This double bevel blade features FAXR2 powdered steel from Nachi-Fujikoshi, hardened to HRC 62-63, with a polished migaki sanmai finish that provides stainless cladding for easier care. The 180mm santoku shape measures 44mm at the heel with spine thicknesses of 2.3mm at the heel, 2.1mm at mid, and 1.2mm at the tip, weighing 154g total.\u003c\/p\u003e\u003cp\u003eFAXR2 steel offers a fine grain structure that achieves sharpness and maintains an edge through extensive use, though it can be relatively hard to sharpen. The octagonal ebony handle features a subtle taper and geometric profile suited to the knife's balance point. Crafted in Toyama as part of the FAXR2 Migaki series, this santoku serves slicing, dicing, and mincing tasks with a less aggressive tip than a gyuto. The stainless clad construction and powdered metallurgy suit users prioritising lasting performance and straightforward maintenance in a daily kitchen tool.\u003c\/p\u003e","brand":"Hatsukokoro","offers":[{"title":"Default Title","offer_id":45567022268637,"sku":"HSK-FXR2-SMKST180-EB","price":399.95,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/Hatsukokoro_FAXR2_Migaki_Santoku_180mm-20240807-01.jpg?v=1723008127"},{"product_id":"hatstukokoro-hayabusa-sg2-migaki-santoku-180mm-black-chacate","title":"Hatstukokoro Hayabusa SG2 Migaki Santoku 180mm Black Chacate","description":"\u003cp\u003eDiscover the precision and beauty of the Hatsukokoro Hayabusa SG2 Migaki Santoku 180mm, a premium Japanese kitchen knife crafted for versatility and performance. The 180mm blade is forged from SG2 steel, known for its superior sharpness, edge retention, and corrosion resistance, making it ideal for a variety of kitchen tasks, including slicing, dicing, and chopping.\u003c\/p\u003e\n\u003cp\u003eThe blade features a refined Migaki finish, enhancing both its durability and aesthetic appeal. Paired with a luxurious black chacate handle, the knife provides excellent comfort and control, ensuring a secure grip during use. Handcrafted by Hatsukokoro, this Santoku embodies the perfect blend of traditional Japanese craftsmanship and modern innovation.\u003c\/p\u003e\n\u003cp\u003eElevate your culinary experience with the Hatsukokoro Hayabusa SG2 Migaki Santoku, available at Knives and Stones, Sydney. We offer price match and in-store test cuts.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatures:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Length:\u003c\/strong\u003e 180mm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSteel Type:\u003c\/strong\u003e SG2 steel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Finish:\u003c\/strong\u003e Migaki\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Material:\u003c\/strong\u003e Black chacate wood handle\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCraftsmanship:\u003c\/strong\u003e Handcrafted by Hatsukokoro\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUsage:\u003c\/strong\u003e Ideal for versatile kitchen tasks, including slicing, dicing, and chopping\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Hatsukokoro","offers":[{"title":"Default Title","offer_id":45674872078557,"sku":"HS-HAB-SG2MGK-ST180BC","price":269.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/Hatstukokoro_Hayabusa_SG2_Migaki_Santoku_180mm_Black_Chacate-20240909-01.jpg?v=1725864643"},{"product_id":"hatsukokoro-saihyo-sg2-kurozome-black-damascus-santoku-180mm-brich","title":"Hatsukokoro Saihyo SG2 Kurozome Black Damascus Santoku 180mm Birch","description":"\u003cp\u003eThe Hatsukokoro Saihyo SG2 Kurozome Black Damascus Santoku 180mm is a double-bevel general-purpose knife best fit for enthusiasts and collectors seeking an etched stainless damascus blade with a stabilised birch burl handle. This 180mm santoku features Takefu SG2 powdered steel at 62-64 HRC in a sanmai stainless damascus clad construction with a Kurozome etched surface finish. The profile suits slicing, dicing, and mincing tasks, offering a controllable chopping experience for home cooks requiring a compact everyday knife.\u003c\/p\u003e\u003cp\u003eSG2 steel provides high wear resistance and edge retention due to uniform carbide distribution from its powdered metallurgy. The stainless clad sanmai construction ensures the blade remains stainless while displaying the decorative black damascus pattern. Weighing 160g with a 43mm heel height, this knife pairs an octagonal wa handle made of stabilised birch burl with spacer. The spine measures 1.9mm at the heel, tapering to 0.4mm at the tip. As part of the Saihyo line, the Kurozome etching distinguishes this model within Hatsukokoro's diverse range produced through collaboration with craftsmen across Japan.\u003c\/p\u003e","brand":"Hatsukokoro","offers":[{"title":"Default Title","offer_id":45674874372317,"sku":"HS-SAIHY-SG2KDM-ST180BR","price":429.95,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/Hatsukokoro_Saihyo_SG2_Kurozome_Black_Damascus_Santoku_180mm_Brich-20240909-01.jpg?v=1725864724"},{"product_id":"hatsukokoro-saihyo-sg2-kurozome-black-damascus-gyuto-210mm-birch-copy","title":"Hatsukokoro Saihyo SG2 Kurozome Black Damascus Gyuto 210mm Birch Handle","description":"\u003cp\u003eThe Hatsukokoro Saihyo SG2 Kurozome Black Damascus Gyuto 210mm is a stainless clad chef's knife best fit for enthusiasts and collectors seeking an etched Damascus finish with high wear resistance. This 210mm gyuto features a double bevel profile designed for general purpose kitchen tasks including mincing, slicing, and chopping vegetables or meat. The blade measures 46mm at the heel height with spine thicknesses of 2.2mm at the heel, 1.7mm at mid, and 0.9mm at the tip.\u003c\/p\u003e\u003cp\u003eTakefu SG2 powdered stainless steel forms the core, achieving 62-64 HRC hardness for edge retention and uniform carbide distribution. The sanmai stainless Damascus clad construction requires care as the etched surface can be difficult to maintain. Weighing 138g, the knife pairs this blade with a stabilised birch burl octagonal WA handle that features intricate grain patterns and enhanced durability through the stabilisation process. Produced by Hatsukokoro in Hyogo, this Saihyo line combines artistic etching with functional performance specifications.\u003c\/p\u003e","brand":"Hatsukokoro","offers":[{"title":"Default Title","offer_id":45861657673949,"sku":"HS-SAIHY-SG2KDM-GY210BR","price":469.95,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/HatsukokoroSaihyoSG2KurozomeBlackDamascusGyuto210mmBirchHandlea_382e7362-3eed-4d02-bbca-13cfc4b7e0a5.jpg?v=1732251492"},{"product_id":"hatsukokoro-saihyo-sg2-kurozome-black-damascus-gyuto-240mm-birch-handle","title":"Hatsukokoro Saihyo SG2 Kurozome Black Damascus Gyuto 240mm Birch Handle","description":"\u003cp\u003eThe Hatsukokoro Saihyo SG2 Kurozome Black Damascus Gyuto 240mm is a stainless clad chef's knife featuring Takefu SG2 powdered steel and a stabilised birch burl handle, best fit for enthusiasts and collectors seeking an etched Damascus finish with high wear resistance. This 240mm gyuto profile serves general purpose kitchen tasks including mincing, slicing, and chopping vegetables or meat. The blade features a double bevel geometry and measures 50mm at the heel height, with spine thickness measuring 2.3mm at the heel, 2.1mm at mid, and 1.1mm at the tip.\u003c\/p\u003e\u003cp\u003eTakefu SG2 powdered steel achieves 62-64 HRC hardness and provides excellent edge retention through uniform carbide distribution that enhances toughness. The san-mai stainless Damascus clad construction requires care as the etched surface can be difficult to maintain. Weighing 184g, this knife pairs the blade with an octagonal WA handle crafted from stabilised birch burl with a spacer. The Kurozome etching finish distinguishes this Saihyo line update, presenting intricate grain patterns on the handle and detailed Damascus patterning on the blade face.\u003c\/p\u003e","brand":"Hatsukokoro","offers":[{"title":"Default Title","offer_id":45861679726813,"sku":"HS-SAIHY-SG2KDM-GY240BR","price":529.95,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/HatsukokoroSaihyoSG2KurozomeBlackDamascusGyuto240mmBirchHandlea.jpg?v=1732252572"},{"product_id":"hatsukokoro-saihyo-sg2-kurozome-black-damascus-petty-150mm-birch-handle","title":"Hatsukokoro Saihyo SG2 Kurozome Black Damascus Petty 150mm Birch Handle","description":"\u003cp\u003eThe Hatsukokoro Saihyo SG2 Kurozome Black Damascus Petty 150mm is a stainless clad utility knife best fit for enthusiasts and collectors seeking an etched Damascus finish with high wear resistance. This 150mm blade features a double bevel geometry and weighs 69g, measuring 29mm at the heel with spine thicknesses of 1.8mm at the heel, 1.5mm at the mid, and 0.9mm at the tip. The Kurozome etching provides a distinct black Damascus aesthetic across the sanmai stainless construction.\u003c\/p\u003e\u003cp\u003eTakefu SG2 powdered steel forms the core, achieving 62-64 HRC to support edge retention and uniform carbide distribution. This stainless composition suits users prioritising longevity in cutting tools without reactive maintenance requirements. The octagonal WA handle is crafted from stabilised birch burl with a spacer, offering intricate grain patterns and enhanced stability through the stabilization process. As part of the Saihyo line produced by Hyogo-based maker Hatsukokoro, this petty knife combines artistic surface finishing with functional specifications for general purpose kitchen tasks.\u003c\/p\u003e","brand":"Hatsukokoro","offers":[{"title":"Default Title","offer_id":45861765677277,"sku":"HS-SAIHY-SG2KDM-PE150BR","price":349.95,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/HatsukokoroSaihyoSG2KurozomeBlackDamascusPetty150mmBirchHandlea.jpg?v=1732490552"},{"product_id":"hatsukokoro-ryuhyo-sg2-damascus-petty-150mm-ebony-handle","title":"Hatsukokoro Ryuhyo SG2 Damascus Petty 150mm Ebony Handle","description":"\u003cp\u003eThe Hatsukokoro Ryuhyo SG2 Damascus Petty 150mm is a stainless-clad utility knife best fit for professional chefs and students requiring precision for peeling, trimming, and detail work. This double-bevel blade features an SG2 powdered steel core with stainless damascus cladding and a migaki surface finish. The san-mai construction is thin behind the edge and measures 156mm in cutting length, with a spine width of 1.9mm at the heel tapering to 0.9mm near the tip. SG2 steel achieves 62-64 HRC hardness, providing wear resistance and edge retention suited to intricate tasks like deveining shrimp or cutting garnishes.\u003c\/p\u003e\u003cp\u003eThis petty knife weighs 68g and pairs with an octagonal ebony handle that features a subtle taper for grip. The stainless clad construction requires standard care and is easy to maintain. As part of the Ryuhyo line from Hyogo-based maker Hatsukokoro, this knife offers improved sharpening characteristics within a stainless damascus profile. The 278mm total length and 28.9mm blade height support general-purpose in-hand use and board work. SG2 powdered metallurgy ensures uniform carbide distribution, supporting durability during detailed preparation tasks where a slimmer profile enhances functionality.\u003c\/p\u003e","brand":"Hatsukokoro","offers":[{"title":"Default Title","offer_id":46487808901341,"sku":"HATS_SGRH_PE150_OWSY","price":249.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/HatsukokoroRyuhyoSG2DamascusPetty150mmEbonyHandle1.jpg?v=1765775995"},{"product_id":"hatsukokoro-ryuhyo-sg2-damascus-bunka-180mm","title":"Hatsukokoro Ryuhyo SG2 Damascus Bunka 180mm Ebony Handle","description":"\u003cp\u003eThe Hatsukokoro Ryuhyo SG2 Damascus Bunka 180mm is a stainless-clad general-purpose knife best fit for professional chefs and students requiring precise vegetable and meat preparation. This double-bevel blade features an SG2 powdered steel core with san-mai stainless Damascus cladding and a migaki surface finish. The Bunka profile provides a straighter edge and pointed reverse tanto tip, facilitating slicing, dicing, and intricate tasks like julienning. Measures 180mm in length with a 49mm heel height and weighs 123g.\u003c\/p\u003e\u003cp\u003eSG2 steel achieves 62-64 HRC hardness and offers high wear resistance through uniform carbide distribution from its powdered metallurgy. The stainless clad construction simplifies maintenance while the thin geometry behind the edge supports sharpness, though the steel can be brittle during use. An octagonal ebony handle provides a tapered grip that pairs with the lightweight 123g build. Produced by Hatsukokoro in Hyogo, this knife combines functional design with accessible performance for daily kitchen work.\u003c\/p\u003e","brand":"Hatsukokoro","offers":[{"title":"Default Title","offer_id":46487834886365,"sku":"HATS_SGRH_BU180_OWSY","price":299.95,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/HatsukokoroRyuhyoSG2DamascusBunka180mmEbonyHandle1.jpg?v=1765774984"},{"product_id":"hatsukokoro-ryuhyo-sg2-damascus-k-tip-gyuto-210mm-ebony-handle","title":"Hatsukokoro Ryuhyo SG2 Damascus K tip Gyuto 210mm Ebony Handle","description":"\u003cp\u003eThe Hatsukokoro Ryuhyo SG2 Damascus K-tip Gyuto 210mm is a double-bevel chef’s knife featuring SG2 powdered stainless steel and an octagonal ebony handle, best fit for professional chefs and students requiring precise tip control. This K-tip profile pairs the general-purpose body of a gyuto with an angled kiritsuke-style point and flatter edge geometry. The sharply defined tip facilitates scoring, detailing, and picking tasks, while the straighter edge section supports clean push-cutting and long slicing strokes.\u003c\/p\u003e\u003cp\u003eThe blade features san-mai stainless damascus clad construction with a migaki surface finish and measures 219mm in edge length. SG2 steel achieves 62-64 HRC hardness and offers high wear resistance through uniform carbide distribution inherent to its powdered metallurgy. The blade is thin behind the edge with spine thickness tapering from 1.9mm at the heel to 0.8mm near the tip. Weighing 134g with a 48mm heel height, this knife has a double bevel and stainless cladding that simplifies maintenance. The octagonal ebony handle provides a tapered geometric grip profile suited to deliberate, tip-led cutting techniques.\u003c\/p\u003e","brand":"Hatsukokoro","offers":[{"title":"Default Title","offer_id":46487862903005,"sku":"HATS_SGRH_KGY210_OWSY","price":309.95,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/HatsukokoroRyuhyoSG2DamascusKtipGyuto210mm1.jpg?v=1765776450"},{"product_id":"hatsukokoro-ryuhyo-sg2-damascus-bunka-180mm-saya-included-olivewood-handle-copy","title":"Hatsukokoro Ryuhyo SG2 Black Damascus Bunka 180mm","description":"\u003cp\u003eThe Hatsukokoro Ryuhyo SG2 Black Damascus Bunka 180mm is a double-bevel general-purpose knife best fit for enthusiasts and professional chefs seeking a pointier Santoku profile with SG2 powdered steel. This 180mm blade features san-mai stainless damascus clad construction with an etched surface finish and measures 278mm in total length. The Bunka profile combines a straighter edge with a reverse tanto tip, facilitating precision tasks such as julienning alongside standard slicing, dicing, and chopping of vegetables, fruits, and meats.\u003c\/p\u003e\u003cp\u003eSG2 powdered stainless steel from Takefu Special Steel achieves 62-64 HRC hardness and provides high wear resistance through uniform carbide distribution. The blade is thin behind the edge, measuring 2.0mm at the heel, 1.7mm at mid, and tapering to 0.8mm at the tip. Weighing 134g, this knife pairs the stainless damascus blade with an octagonal ebony handle that offers a tapered geometric grip. The etched damascus finish requires specific maintenance considerations to preserve its appearance during regular use.\u003c\/p\u003e","brand":"Hatsukokoro","offers":[{"title":"Default Title","offer_id":46561737998557,"sku":"HATS_SGBRH_BU180","price":368.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/HatsukokoroRyuhyoSG2BlackDamascusBunka180mma.jpg?v=1752212390"},{"product_id":"hatsukokoro-ryuhyo-sg2-black-damascus-santoku-180mm","title":"Hatsukokoro Ryuhyo SG2 Black Damascus Santoku 180mm","description":"\u003cp\u003eThe Hatsukokoro Ryuhyo SG2 Black Damascus Santoku 180mm is a stainless clad general-purpose knife best fit for enthusiasts, professional chefs, and first-time buyers seeking an etched damascus finish with SG2 powdered steel. This 180mm santoku features san-mai construction with a stainless damascus clad over an SG2 core, measuring 176mm in edge length and weighing 136g. The blade has a double bevel geometry with a spine thickness of 1.9mm at the heel, tapering to 0.8mm at the tip, and stands 48mm tall at the heel.\u003c\/p\u003e\u003cp\u003eSG2 powdered steel from Takefu Special Steel achieves 62-64 HRC and provides high wear resistance through uniform carbide distribution. The etched black damascus surface requires specific maintenance considerations distinct from standard stainless finishes. An octagonal ebony handle pairs with the blade to provide a tapered grip profile suited to the compact santoku form factor. Designed for slicing, dicing, and mincing tasks, this knife offers a controllable chopping profile with a less aggressive tip geometry. Hatsukokoro produces this line in Hyogo, combining stainless cladding with thin geometry behind the edge for users prioritising both aesthetic detail and cutting performance in a daily kitchen tool.\u003c\/p\u003e","brand":"Hatsukokoro","offers":[{"title":"Default Title","offer_id":46561750515933,"sku":"HATS_SGBRH_SA180","price":378.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/HatsukokoroRyuhyoSG2BlackDamascusSantoku180mma.jpg?v=1752212731"},{"product_id":"hatsukokoro-ryuhyo-sg2-black-damascus-petty-150mm","title":"Hatsukokoro Ryuhyo SG2 Black Damascus Petty 150mm","description":"\u003cp\u003eThe Hatsukokoro Ryuhyo SG2 Black Damascus Petty 150mm is a stainless-clad utility knife best fit for enthusiasts and professional chefs requiring precision for peeling, trimming, and detail work. This double-bevel blade features an SG2 powdered steel core with a hardness of 62-64 HRC, encased in a san-mai stainless damascus clad with a black etched finish. The 150mm profile suits in-hand tasks and general purpose cutting, measuring 28.9mm at the heel with a spine thickness of 1.9mm that tapers to 0.9mm near the tip.\u003c\/p\u003e\u003cp\u003eSG2 steel provides high wear resistance and edge retention through uniform carbide distribution inherent to its powdered metallurgy. The blade weighs 68g and pairs with an octagonal ebony handle featuring a subtle taper for a geometric grip. As part of the Ryuhyo line, this knife is thin behind the edge to support detailed cutting performance. The etched damascus surface requires specific maintenance considerations distinct from standard stainless finishes. Hatsukokoro produces this model in Hyogo, utilising Takefu Special Steel SG2 to deliver consistent specifications across the range.\u003c\/p\u003e","brand":"Hatsukokoro","offers":[{"title":"Default Title","offer_id":46561767096541,"sku":"HATS_SGBRH_PE150","price":328.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/HatsukokoroRyuhyoSG2BlackDamascusPetty150mma.jpg?v=1752213012"},{"product_id":"hatsukokoro-ryuhyo-sg2-black-damascus-gyuto-210mm-ebony","title":"Hatsukokoro Ryuhyo SG2 Black Damascus K-tip Gyuto 210mm Ebony","description":"\u003cp\u003eThe Hatsukokoro Ryuhyo SG2 Black Damascus K-tip Gyuto 210mm is a double-bevel chef’s knife featuring an ebony octagonal handle, best fit for enthusiasts and professional chefs seeking precise tip-led cutting with SG2 powdered steel. This 210mm blade measures 48mm at the heel and weighs 152g, utilising a san-mai stainless damascus clad construction with an etched surface finish. The K-tip profile pairs a standard gyuto body with an angled kiritsuke-style point and flatter edge, optimising the geometry for push-cutting, long slicing strokes, and detailed scoring work.\u003c\/p\u003e\u003cp\u003eSG2 powdered stainless steel from Takefu Special Steel achieves 62-64 HRC and offers high wear resistance with uniform carbide distribution to support edge retention and reduce chipping risks. The blade features a thin grind behind the edge and tapers from a 2.0mm spine at the heel to 0.8mm at the tip. The octagonal ebony handle provides a tapered geometric grip that balances the 216mm edge length. As a stainless clad knife, this model resists corrosion during service, though the etched damascus finish requires specific maintenance to preserve its appearance over time.\u003c\/p\u003e","brand":"Hatsukokoro","offers":[{"title":"Default Title","offer_id":46730445226205,"sku":"HATS_SGBRH_KGY210-EB","price":378.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/HatsukokoroRyuhyoSG2K-tipGyuto210mmBlackDamascusEbony-20250829-03.jpg?v=1756549376"},{"product_id":"hatsukokoro-ryuhyo-sg2-black-damascus-gyuto-240mm-ebony","title":"Hatsukokoro Ryuhyo SG2 Black Damascus Gyuto 240mm Ebony","description":"\u003cp\u003eThe Hatsukokoro Ryuhyo SG2 Black Damascus Gyuto 240mm is a stainless clad chef's knife featuring an ebony octagonal handle, best fit for enthusiasts and professional chefs requiring a 240mm general-purpose blade. This gyuto profile performs mincing, slicing, and chopping tasks across vegetables and meats, functioning as a multi-purpose tool with a double bevel edge geometry. The knife measures 242mm in edge length with a 52mm heel height and weighs 172g, presenting specific dimensions for users selecting a primary kitchen cutter.\u003c\/p\u003e\u003cp\u003eSG2 powdered stainless steel from Takefu Special Steel forms the core, achieving 62-64 HRC hardness through uniform carbide distribution that supports edge retention and wear resistance. The san-mai stainless damascus clad construction features an etched surface finish and measures 1.8mm at both the heel and mid-spine, tapering to 0.7mm at the tip. This geometry remains thin behind the edge while the stainless cladding eliminates the maintenance requirements of reactive carbon steel. The octagonal ebony handle provides a tapered geometric grip profile crafted from a single piece of wood, pairing with the 172g blade weight to establish the knife's balance characteristics for extended prep work.\u003c\/p\u003e","brand":"Hatsukokoro","offers":[{"title":"Default Title","offer_id":46730448634077,"sku":"HATS_SGBRH_GY240-EB","price":388.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/HatsukokoroRyuhyoSG2Gyuto240mmBlackDamascusEbony-20250829-15.jpg?v=1756549848"},{"product_id":"hatsukokoro-ryuhyo-sg2-black-damascus-k-tip-gyuto-240mm-ebony","title":"Hatsukokoro Ryuhyo SG2 Black Damascus K-tip Gyuto 240mm Ebony","description":"\u003cp\u003eThe Hatsukokoro Ryuhyo SG2 Black Damascus K-tip Gyuto 240mm is a double-bevel chef's knife featuring SG2 powdered stainless steel and an ebony handle, best fit for enthusiasts and professional chefs seeking precise tip-led cutting. This 240mm K-tip profile pairs the general-purpose body of a gyuto with an angled kiritsuke-style point and flatter edge geometry. The sharply defined tip facilitates scoring, detailing, and picking tasks, while the straighter edge section supports clean push-cutting and long slicing strokes without the curved belly of standard profiles.\u003c\/p\u003e\u003cp\u003eSG2 powdered stainless steel measures 62-64 HRC and features uniform carbide distribution for edge retention and wear resistance. The blade uses san-mai stainless damascus construction with an etched surface finish and is thin behind the edge. Specifications include a 242mm edge length, 52mm heel height, and spine thickness measuring 1.8mm at the heel and mid-blade, tapering to 0.7mm at the tip. Total weight is 171g. The octagonal ebony handle provides a tapered geometric grip. As a fully stainless clad knife, this model does not require the reactive steel maintenance associated with carbon cores.\u003c\/p\u003e","brand":"Hatsukokoro","offers":[{"title":"Default Title","offer_id":46730450796765,"sku":"HATS_SGBRH_KGY240-EB","price":409.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/HatsukokoroRyuhyoSG2K-tipGyuto240mmBlackDamascusEbony-20250829-03_db0f34f2-1bba-4cf9-a4ae-622d1d22ed03.jpg?v=1756550489"},{"product_id":"hatsukokoro-ryuhyo-sg2-black-damascus-gyuto-210mm-ebony-1","title":"Hatsukokoro Ryuhyo SG2 Black Damascus Gyuto 210mm Ebony","description":"\u003cp\u003eThe Hatsukokoro Ryuhyo SG2 Black Damascus Gyuto 210mm is a stainless clad chef's knife featuring an ebony octagonal handle, best fit for enthusiasts and professional chefs requiring a 217mm edge length. This double bevel gyuto serves general purpose kitchen tasks including mincing, slicing vegetables, and cutting meat. The blade features san-mai stainless damascus construction with an etched surface finish and measures 1.8mm at the heel spine, tapering to 0.7mm at the tip with a 48mm heel height.\u003c\/p\u003e\u003cp\u003eSG2 powdered steel from Takefu Special Steel forms the core, achieving 62-64 HRC hardness through uniform carbide distribution that supports edge retention and wear resistance. The stainless cladding protects the reactive core and pairs with the thin geometry behind the edge. Weighing 145g, this knife balances the lightweight blade with a solid octagonal ebony handle crafted from a single piece of wood. The tapered octagonal profile provides a geometric grip suited to extended prep work, while the etched damascus pattern distinguishes the Ryuhyo line within the Hatsukokoro range produced in Hyogo.\u003c\/p\u003e","brand":"Hatsukokoro","offers":[{"title":"Default Title","offer_id":46794548871389,"sku":"HATS_SGBRH_GY210-EB","price":358.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/HatsukokoroRyuhyoSG2BlackDamascusGyuto210mmEbonya.jpg?v=1758170004"},{"product_id":"hatsukokoro-ryuhyo-sg2-damascus-k-tip-gyuto-240mm-ebony","title":"Hatsukokoro Ryuhyo SG2 Damascus K tip Gyuto 240mm ebony handle","description":"\u003cp\u003eThe Hatsukokoro Ryuhyo SG2 Damascus K-tip Gyuto 240mm is a double-bevel chef’s knife featuring SG2 powdered stainless steel and an octagonal ebony handle, best fit for professional chefs and students requiring precise tip control. This K-tip profile pairs the general-purpose body of a gyuto with an angled kiritsuke-style point and flatter edge geometry. The sharply defined tip facilitates scoring, detailing, and picking tasks, while the straighter edge section supports clean push-cutting and long slicing strokes.\u003c\/p\u003e\u003cp\u003eThe blade features san-mai stainless damascus clad construction with a migaki surface finish and measures 1.8mm at the heel, tapering to 0.7mm at the tip. SG2 steel achieves 62-64 HRC hardness and offers high wear resistance through uniform carbide distribution inherent to its powdered metallurgy. The stainless cladding simplifies care and protects the core steel during use. Weighing 171g with a 52mm heel height, this knife has an octagonal wa handle crafted from ebony wood. The tapered geometric profile provides a distinct grip texture that suits users preferring traditional Japanese handle aesthetics in a stainless performance tool.\u003c\/p\u003e","brand":"Hatsukokoro","offers":[{"title":"Default Title","offer_id":47077629788381,"sku":"HATS_SGRH_KGY240_EB","price":334.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/HatsukokoroRyuhyoSG2DamascusKtipGyuto240mmebonyhandle1.jpg?v=1764736755"},{"product_id":"hatsukokoro-ryuhyo-sg2-black-damascus-k-tip-gyuto-240mm-ebony-copy","title":"Hatsukokoro Ryuhyo SG2 Black Damascus K-tip Gyuto 240mm Birch","description":"\u003cp\u003eThe Hatsukokoro Ryuhyo SG2 Black Damascus K-tip Gyuto 240mm is a double-bevel chef knife featuring SG2 powdered stainless steel and a stabilized birch burl handle, best fit for enthusiasts and professional chefs seeking precise tip-led cutting. This K-tip profile pairs the general-purpose body of a gyuto with an angled kiritsuke-style point and flatter edge geometry. The sharply defined tip facilitates scoring, detailing, and picking tasks, while the straighter edge section supports clean push-cutting and long slicing strokes.\u003c\/p\u003e\u003cp\u003eThe blade features san-mai stainless damascus construction with an etched surface finish and measures 1.8mm at the spine. SG2 steel achieves a hardness between 62 and 64 HRC, offering high wear resistance and edge retention through uniform carbide distribution inherent to its powdered metallurgy. As a fully stainless clad blade, it resists corrosion during service. The octagonal wa handle is crafted from stabilized birch burl, providing distinct grain patterns and enhanced dimensional stability. Weighing 171g with a 52mm heel height, this knife suits users who prefer deliberate precision in general kitchen preparation.\u003c\/p\u003e","brand":"Hatsukokoro","offers":[{"title":"Default Title","offer_id":47253547417821,"sku":"HATS_SGBRH_KGY240-BR","price":429.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/DSC_9978.jpg?v=1768183109"},{"product_id":"hatsukokoro-ryuhyo-sg2-damascus-gyuto-210mm-olivewood-handle","title":"Hatsukokoro Ryuhyo SG2 Damascus Gyuto 210mm, Olivewood Handle","description":"\u003cp\u003eThe Hatsukokoro Ryuhyo SG2 Damascus Gyuto 210mm is a stainless clad chef's knife best fit for professional chefs and students seeking a thin-behind-the-edge profile with an olivewood handle. This double bevel gyuto features SG2 powdered steel hardened to 62-64 HRC, encased in a san-mai stainless damascus clad construction with a migaki surface finish. The blade measures 210mm in length and weighs 130g, offering a lightweight geometry suited for general purpose kitchen tasks including mincing, slicing, and chopping vegetables or meat.\u003c\/p\u003e\u003cp\u003eSG2 steel provides high wear resistance and edge retention due to uniform carbide distribution from its powdered metallurgy, though the thin grind can be brittle if torqued laterally. The stainless cladding ensures easy care and corrosion resistance during service. An octagonal olivewood wa handle without ferrule or spacer pairs with the blade, providing a traditional eight-sided grip for precision cutting. Produced by Hatsukokoro in Hyogo, this knife combines a competitive price point with the performance characteristics required for daily professional use or culinary training.\u003c\/p\u003e","brand":"Hatsukokoro","offers":[{"title":"Default Title","offer_id":47504294445277,"sku":"HATS_SGRH_GY210_OWSY","price":319.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/HatsukokoroRyuhyoSG2DamascusGyuto210mmOlivewooda.jpg?v=1772069746"},{"product_id":"hatsukokoro-ryuhyo-sg2-damascus-gyuto-240mm-olivewood-handle","title":"Hatsukokoro Ryuhyo SG2 Damascus Gyuto 240mm, Olivewood Handle","description":"\u003cp\u003eThe Hatsukokoro Ryuhyo SG2 Damascus Gyuto 240mm is a stainless clad chef's knife best fit for professional chefs and students requiring a thin-edged general-purpose blade. This double bevel gyuto features an SG2 powdered steel core with a stainless damascus cladding and migaki surface finish. The sanmai construction provides excellent performance while remaining easy to maintain, though the thin geometry behind the edge is noted as slightly brittle. SG2 steel achieves 62-64 HRC hardness and offers high wear resistance through uniform carbide distribution inherent to its powdered metallurgy.\u003c\/p\u003e\u003cp\u003eThis 240mm profile measures 53mm at the heel height with spine thicknesses of 1.8mm at the heel, 1.7mm at mid, and 0.8mm at the tip. Weighing 173g with a total length of 278mm, it suits mincing, slicing, and chopping tasks across vegetables and proteins. The octagonal olivewood wa handle lacks a ferrule or spacer, providing a traditional eight-sided grip suited for precision work and extended use. Manufactured in Hyogo by Hatsukokoro, this knife combines thin edge geometry with stainless cladding for users prioritising cutting performance and straightforward care in a daily kitchen tool.\u003c\/p\u003e","brand":"Hatsukokoro","offers":[{"title":"Default Title","offer_id":47504300867805,"sku":"HATS_SGRH_GY240_OWSY","price":334.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/HatsukokoroRyuhyoSG2DamascusGyuto240mmOlivewooda.jpg?v=1772070417"},{"product_id":"hatsukokoro-ryuhyo-sg2-damascus-k-tip-gyuto-210mm-olivewood-handle","title":"Hatsukokoro Ryuhyo SG2 Damascus K tip Gyuto 210mm Olivewood Handle","description":"\u003cp\u003eThe Hatsukokoro Ryuhyo SG2 Damascus K-tip Gyuto 210mm is a double-bevel chef knife featuring SG2 powdered stainless steel and an olivewood octagonal handle, best fit for pro chefs and students requiring precise tip control. This K-tip profile pairs the general-purpose body of a gyuto with an angled kiritsuke-style point and flatter edge geometry. The sharply defined tip facilitates scoring, detailing, and picking tasks, while the straighter edge section supports clean push-cutting and long slicing strokes.\u003c\/p\u003e\u003cp\u003eSG2 steel from Takefu Special Steel measures 62-64 HRC and features uniform carbide distribution through its powdered metallurgy construction. This stainless san-mai blade has a migaki finish and is thin behind the edge, though the steel can be brittle during use. The knife weighs 134g with a 219mm edge length, 48mm heel height, and spine thickness tapering from 1.9mm at the heel to 0.8mm near the tip. The octagonal olivewood wa handle lacks a ferrule or spacer, providing a traditional grip suited for precision work and extended use.\u003c\/p\u003e","brand":"Hatsukokoro","offers":[{"title":"Default Title","offer_id":47530564190429,"sku":"HATS_SGRH_KGY210_O","price":319.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/DSC_2466.jpg?v=1772427068"},{"product_id":"hatsukokoro-ryuhyo-sg2-damascus-k-tip-gyuto-240mm-oliverwood-handle","title":"Hatsukokoro Ryuhyo SG2 Damascus K tip Gyuto 240mm Olivewood Handle","description":"\u003cp\u003eThe Hatsukokoro Ryuhyo SG2 Damascus K-tip Gyuto 240mm is a double-bevel chef's knife featuring an SG2 powdered steel core and olivewood handle, best fit for professional chefs and students requiring precise tip control. This K-tip profile pairs the general-purpose body of a gyuto with an angled kiritsuke-style point and flatter edge geometry. The sharply defined tip facilitates scoring, detailing, and picking tasks, while the straighter edge section supports clean push-cutting and long slicing strokes.\u003c\/p\u003e\u003cp\u003eThe blade features san-mai stainless damascus clad construction with a migaki surface finish and measures 1.8mm at the heel, tapering to 0.7mm at the tip. SG2 steel achieves 62-64 HRC hardness and offers high wear resistance through uniform carbide distribution inherent to its powdered metallurgy. The stainless cladding simplifies maintenance, though the thin geometry behind the edge requires care to avoid lateral stress. Weighing 171g with a 52mm heel height, this knife balances an octagonal olivewood wa handle without a ferrule or spacer against the 243mm cutting edge.\u003c\/p\u003e","brand":"Hatsukokoro","offers":[{"title":"Default Title","offer_id":47530569367773,"sku":"HATS_SGRH_KGY240_O","price":334.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/DSC_2451.jpg?v=1772427305"},{"product_id":"hatsukokoro-ryuhyo-sg2-damascus-bunka-180mm-olivewood-handle","title":"Hatsukokoro Ryuhyo SG2 Damascus Bunka 180mm Olivewood Handle","description":"\u003cp\u003eThe Hatsukokoro Ryuhyo SG2 Damascus Bunka 180mm is a double-bevel general-purpose knife with an olivewood handle, best fit for pro chefs and students requiring a pointier Santoku profile. This 180mm blade features SG2 powdered stainless steel at 62-64 HRC, clad in stainless damascus with a migaki finish. The sanmai construction is thin behind the edge and measures 2.1mm at the spine heel, tapering to 0.8mm at the tip. Weighing 123g with a 49mm heel height, this bunka suits slicing, dicing, and chopping tasks where precision and control are prioritised.\u003c\/p\u003e\u003cp\u003eSG2 steel provides excellent edge retention and wear resistance through uniform carbide distribution inherent to its powdered metallurgy. The stainless cladding ensures the blade is easy to look after during daily service. The octagonal olivewood wa handle has no ferrule or spacer, offering a secure grip suited for precision tasks and extended use. The distinctive reverse tanto tip facilitates intricate work such as julienning, while the straighter edge profile supports efficient push-cutting techniques. This Ryuhyo line combines these functional specifications with compelling value within the Hatsukokoro range.\u003c\/p\u003e","brand":"Hatsukokoro","offers":[{"title":"Default Title","offer_id":47530571268317,"sku":"HATS_SGRH_BU180_O","price":309.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/DSC_2480.jpg?v=1772427638"},{"product_id":"hatsukokoro-ryuhyo-sg2-damascus-santoku-180mm-olivewood-handle","title":"Hatsukokoro Ryuhyo SG2 Damascus Santoku 180mm Olivewood Handle","description":"\u003cp\u003eThe Hatsukokoro Ryuhyo SG2 Damascus Santoku 180mm is a stainless-clad general-purpose knife best fit for professional chefs and students seeking high edge retention. This double-bevel blade features an SG2 powdered steel core with a hardness of 62-64 HRC, encased in a stainless damascus cladding with a migaki surface finish. The sanmai construction provides a thin geometry behind the edge while remaining easy to maintain as a fully stainless tool.\u003c\/p\u003e\u003cp\u003eMeasuring 180mm in length and weighing 122g, this santoku profile suits slicing, dicing, and mincing tasks with a controllable tip that is less aggressive than a gyuto. The octagonal olivewood handle offers a secure grip for precision work without a ferrule or spacer. Specifications include a 49mm heel height, 2.1mm spine thickness at the heel tapering to 0.8mm at the tip, and a total length of 278mm. The SG2 steel composition contains 1.25% carbon, 14% chromium, 2.3% molybdenum, and 1.8% vanadium for wear resistance and uniform carbide distribution.\u003c\/p\u003e","brand":"Hatsukokoro","offers":[{"title":"Default Title","offer_id":47530576838877,"sku":"HATS_SGRH_SA180_O","price":294.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/DSC_2493.jpg?v=1772427922"},{"product_id":"hatsukokoro-ryuhyo-sg2-damascus-petty-150mm-olivewood-handle","title":"Hatsukokoro Ryuhyo SG2 Damascus Petty 150mm Olivewood Handle","description":"\u003cp\u003eThe Hatsukokoro Ryuhyo SG2 Damascus Petty 150mm is a double-bevel utility knife with an olivewood octagonal handle, best fit for professional chefs and students requiring a precision tool for peeling, trimming, and detail work. This 150mm petty profile features a slim geometry suited for in-hand tasks and intricate cutting, measuring 278mm in total length and weighing 67g. The blade is constructed from SG2 powdered stainless steel with a stainless damascus clad san-mai construction and migaki surface finish.\u003c\/p\u003e\u003cp\u003eSG2 steel achieves a hardness of 62-64 HRC and offers high wear resistance through uniform carbide distribution inherent to its powdered metallurgy. The Ryuhyo line is thin behind the edge and requires careful handling due to slight brittleness, while the stainless cladding simplifies maintenance. The octagonal wa handle is crafted from olivewood without a ferrule or spacer, providing a traditional grip geometry for extended use. Blade dimensions include a 32mm heel height, 1.7mm spine thickness at the heel tapering to 0.8mm at the tip, and a 141mm tip-to-heel length.\u003c\/p\u003e","brand":"Hatsukokoro","offers":[{"title":"Default Title","offer_id":47530581623005,"sku":"HATS_SGRH_PE150_O","price":249.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/DSC_2508.jpg?v=1772428157"},{"product_id":"hatsukokoro-ryuhyo-sg2-damascus-rainbow-petty-150mm","title":"Hatsukokoro Ryuhyo SG2 Damascus Rainbow Petty 150mm","description":"\u003cp\u003eThe Hatsukokoro Ryuhyo SG2 Damascus Rainbow Petty 150mm is a Japanese utility knife from Hyogo, featuring a 156mm edge length and a double-bevel profile. It utilises Sanmai construction with a powdered SG2\/R2 stainless steel core clad in stainless Damascus. The blade carries a Migaki polished finish and a sabre or V-grind geometry that transitions smoothly without a shinogi line. This model is fitted with a forged carbon fibre octagonal handle and weighs 67g.\u003c\/p\u003e\u003cp\u003eDesigned for precision tasks such as peeling, trimming, and slicing fruits and vegetables, this petty knife offers a thin geometry behind the edge. The SG2\/R2 steel provides high wear resistance and a hardness of 62–64 HRC. The source notes the blade can be brittle, advising against cutting hard materials or bones. Maintenance involves washing with neutral detergent and drying immediately, as the handle is not dishwasher safe.\u003c\/p\u003e\u003cp\u003eWith a heel height of 32mm and a width of 1.7mm at the heel, the knife balances lightness with a refined aesthetic. The Damascus cladding displays a rainbow pattern. It serves as a practical tool for detailed work where a longer, slimmer profile than a standard Western paring knife is beneficial.\u003c\/p\u003e","brand":"Hatsukokoro","offers":[{"title":"Default Title","offer_id":47948701106397,"sku":"HATS_SGRHR_PE150","price":319.95,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/DSC_5334.jpg?v=1779425766"},{"product_id":"hatsukokoro-ryuhyo-sg2-damascus-rainbow-bunka-180mm-olivewood-handle","title":"Hatsukokoro Ryuhyo SG2 Damascus Rainbow Bunka 180mm","description":"The Hatsukokoro Ryuhyo SG2 Damascus Rainbow Bunka 180mm is a remarkable Japanese kitchen knife that combines stunning aesthetics with high-performance cutting. This Bunka features a pointy tip-santoku profile, ideal for precise slicing, dicing, and chopping fruits, vegetables, and meats. The blade is forged from premium SG2 (Super Gold 2) powdered stainless steel, known for its excellent edge retention and wear resistance, clad in a flowing rainbow Damascus pattern. With a thin sabre\/v-grind geometry, it glides smoothly through food with minimal sticking. The unique olivewood handle provides a comfortable, octagonal grip. Experience the superior sharpness and smooth cut of this Japanese kitchen knife – we invite you to test cut in store to feel the difference.","brand":"Hatsukokoro","offers":[{"title":"Default Title","offer_id":47948703138013,"sku":"HATS_SGRHR_BU180","price":359.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/DSC_5346.jpg?v=1779426035"},{"product_id":"hatsukokoro-ryuhyo-sg2-damascus-rainbow-santoku-180mm","title":"Hatsukokoro Ryuhyo SG2 Damascus Rainbow Santoku 180mm","description":"\u003cp\u003eThe Hatsukokoro Ryuhyo SG2 Damascus Rainbow Santoku 180mm is a double-bevel general-purpose knife best fit for pro chefs and students seeking a stainless blade with excellent edge retention. Part of the Ryuhyo line, this santoku features an SG2 powdered steel core clad in stainless damascus, measuring 180mm in edge length and weighing 122g. The profile suits slicing, dicing, and mincing tasks, offering a controllable chopping experience distinct from more aggressive gyuto profiles.\u003c\/p\u003e\u003cp\u003eSG2 steel achieves 62-64 HRC hardness and provides high wear resistance through uniform carbide distribution inherent to its powdered metallurgy. The sanmai stainless damascus construction ensures easy care without reactive maintenance requirements, while the blade geometry remains thin behind the edge to support smooth cutting performance. Spine thickness measures 2.1mm at the heel, tapering to 0.8mm at the tip, contributing to precise food release during prep work.\u003c\/p\u003e\u003cp\u003eThis Hatsukokoro knife pairs functional specifications with the brand's focus on competitive value and availability. The 49mm heel height accommodates knuckle clearance during repetitive chopping motions, and the double bevel allows straightforward sharpening on standard whetstones. As a compact everyday knife, this santoku serves as a practical primary tool for home cooks requiring reliable stainless performance in a manageable size.\u003c\/p\u003e","brand":"Hatsukokoro","offers":[{"title":"Default Title","offer_id":47948717457629,"sku":"HATS_SGRHR_SA180","price":359.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/DSC_5358.jpg?v=1779426273"},{"product_id":"hatsukokoro-ryuhyo-sg2-damascus-rainbow-k-tip-gyuto-210mm","title":"Hatsukokoro Ryuhyo SG2 Damascus Rainbow K-tip Gyuto 210mm","description":"Experience the evolution of the Japanese kitchen knife with the Hatsukokoro Ryuhyo SG2 Damascus Rainbow K-tip Gyuto 210mm. This premium chef's knife represents a significant advancement in Hatsukokoro's manufacturing, delivering exceptional performance at a compelling price point. Crafted with a SG2 powdered stainless steel core (62-64 HRC) and clad in a stunning rainbow Damascus pattern, the Ryuhyo (meaning 'Flowing Ice') features a refined saber\/V-grind geometry that allows food to glide effortlessly across the blade without sticking, while keeping the beautiful damascus pattern visible throughout. The 210mm K-tip Gyuto profile is versatile enough for all your slicing, dicing, and chopping needs, and the improved thinness behind the edge provides a noticeably smoother cutting experience than its predecessors. We invite you to experience the difference yourself: come in for a test cut in store to feel the superior edge and smooth performance of this exceptional Japanese kitchen knife.","brand":"Hatsukokoro","offers":[{"title":"Default Title","offer_id":47948727714013,"sku":"HATS_SGRHR_KGY210","price":389.95,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/DSC_5372.jpg?v=1779426656"},{"product_id":"hatsukokoro-ryuhyo-sg2-damascus-rainbow-gyuto-210mm","title":"Hatsukokoro Ryuhyo SG2 Damascus Rainbow Gyuto 210mm","description":"Elevate your culinary skills with the Hatsukokoro Ryuhyo SG2 Damascus Rainbow Gyuto 210mm, a premium Japanese kitchen knife that perfectly blends stunning aesthetics with exceptional performance. This gyuto is a testament to Hatsukokoro's refined manufacturing, offering a smooth, laser-like cut that outperforms its price point. The blade features a beautiful rainbow damascus pattern and an improved sabre\/V-grind geometry that allows food to glide effortlessly, reducing drag and sticking. Crafted from high-end SG2 powdered stainless steel (62-64 HRC), this knife delivers outstanding edge retention and wear resistance while remaining easy to sharpen and virtually rust-proof. It arrives with a professional edge, but we invite you to experience its sharpness yourself with a test cut in store. Ideal for professional chefs and culinary students, the Ryuhyo offers an unbeatable combination of performance, durability, and value.","brand":"Hatsukokoro","offers":[{"title":"Default Title","offer_id":47948739903709,"sku":"HATS_SGRHR_GY210_OWSY","price":389.95,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/DSC_5383.jpg?v=1779426756"}],"url":"https:\/\/www.knivesandstones.co.kr\/en\/collections\/hatsukokoro-sg2-1.oembed","provider":"Knives and Stones","version":"1.0","type":"link"}