{"title":"Kurosaki Gekko","description":"","products":[{"product_id":"kurosaki-gekko-vg-xeos-bunka-165mm","title":"Kurosaki Gekko VG XEOS Bunka 165mm","description":"\u003cp\u003eThe Kurosaki Gekko VG XEOS Bunka 165mm is a stainless-clad general-purpose knife forged by Yu Kurosaki in Takefu, best fit for professional chefs and enthusiasts seeking precision with easy maintenance. This double-bevel blade features VG XEOS steel from Takefu Special Steel, hardened to 62-63 HRC through a special melting method that creates a fine microstructure for improved wear resistance and strength. The san-mai stainless clad construction pairs with a uniform high-grit Migaki finish on the bevel, distinguishing it within the New Gekko series.\u003c\/p\u003e\u003cp\u003eThe Bunka profile measures 165mm with a straighter edge and pointed reverse tanto tip, facilitating slicing, dicing, and intricate tasks like julienning. Blade geometry tapers from a 2.0mm spine at the heel and mid-section to 0.9mm near the tip, supporting detailed control during vegetable and meat preparation. Weighing between 124g and 137g with a 47mm heel height, the knife balances thin geometry with structural integrity. An octagonal wa handle crafted from teak wood and black buffalo horn provides a durable grip for precise handling. As a stainless-clad blade, this knife offers corrosion resistance suitable for busy kitchen environments while maintaining the cutting performance characteristic of Kurosaki's work.\u003c\/p\u003e","brand":"Kurosaki","offers":[{"title":"Default Title","offer_id":43863177199837,"sku":"KURO_XEGK_BU165","price":379.95,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/KurosakiGekkoVGXEOSBunka165mm-20250326-01.jpg?v=1743036747"},{"product_id":"kurosaki-gekko-vg-xeos-sujihiki-240mm","title":"Kurosaki Gekko VG XEOS Sujihiki 240mm","description":"\u003cp\u003eThe Kurosaki Gekko VG XEOS Sujihiki 240mm is a stainless clad slicer forged by Yu Kurosaki in Takefu, best fit for professional chefs and enthusiasts requiring a dedicated protein carving tool. This double bevel knife features a 246mm edge length and san-mai stainless clad construction with a uniform high grit Migaki finish. The blade uses VG XEOS steel from Takefu Special Steel, hardened to 62-63 HRC, offering high corrosion resistance and wear resistance through a fine microstructure created by a special melting method.\u003c\/p\u003e\u003cp\u003eDesigned for artful thin carving of proteins and slicing terrines, the slim blade profile reduces surface contact and friction during long drawing cuts. The spine measures 2.0mm at the heel and mid-blade, tapering to 0.9mm near the tip to support precise slicing tasks. Weighing 136g with a 38mm heel height, this sujihiki pairs its thin geometry with an octagonal teak handle and black buffalo horn ferrule for secure grip during culinary tasks. As part of the New Gekko line, this knife combines functional slicing performance with the distinct aesthetic qualities characteristic of Kurosaki’s craftsmanship.\u003c\/p\u003e","brand":"Kurosaki","offers":[{"title":"Default Title","offer_id":43865303154909,"sku":"KURO_XEGK_SU240","price":449.95,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/KurosakiGekkoVGXEOSSujihiki240mma.jpg?v=1685599753"},{"product_id":"kurosaki-gekko-vg-xeos-nakiri-165mm","title":"Kurosaki Gekko VG XEOS Nakiri 165mm","description":"\u003cp\u003eThe Kurosaki Gekko VG XEOS Nakiri 165mm is a double-bevel Japanese vegetable knife forged by Yu Kurosaki in Takefu, best fit for professional chefs and enthusiasts requiring precise push-cutting performance. This blade features VG XEOS stainless steel from Takefu Special Steel with a hardness of 62-63 HRC, offering high corrosion resistance and wear resistance through a fine microstructure created by a special melting method. The san-mai stainless clad construction pairs with a uniform high-grit Migaki finish on the bevel, distinguishing the Gekko series within Kurosaki's lineup.\u003c\/p\u003e\u003cp\u003eThe flat edge profile measures 157mm at the cutting edge with a 53mm heel height, facilitating straight vertical cuts that maintain full board contact for clean separation of vegetables without rocking. Spine thickness measures 2.0mm at the heel and middle, tapering to 0.9mm near the tip. Weighing 168g, this nakiri features an octagonal wa handle crafted from teak wood with a black buffalo horn ferrule. The combination of thin geometry and advanced steel reflects Kurosaki's philosophy of aiming for ultimate cutting performance while maintaining ease of care through its stainless composition.\u003c\/p\u003e","brand":"Kurosaki","offers":[{"title":"Default Title","offer_id":43884835963101,"sku":"KURO_XEGK_NA165","price":379.95,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/DSC_1437.jpg?v=1770963704"},{"product_id":"kurosaki-vg-xeos-gekko-petty-130mm-ebony-handle","title":"Kurosaki VG XEOS Gekko Petty 130mm Ebony Handle","description":"\u003cp\u003eThe Kurosaki VG XEOS Gekko Petty 130mm is a stainless clad utility knife forged by Yu Kurosaki in Takefu, best fit for professional chefs and enthusiasts requiring precision peeling, trimming, and detail work. This double bevel blade features VG XEOS steel from Takefu Special Steel, hardened to 62-63 HRC with a fine microstructure that improves wear resistance and strength while maintaining high corrosion resistance. The san-mai stainless clad construction pairs with a uniform high grit Migaki finish on the bevel, creating a blade that is easy to look after and suitable for intricate tasks like deveining shrimp or cutting garnishes.\u003c\/p\u003e\u003cp\u003eThis petty knife measures 132mm in edge length with a 29mm heel height and spine thickness of 1.6mm at both the heel and mid-blade, tapering to 1.0mm near the tip. It weighs 73g and features an octagonal ebony handle crafted from a single piece of wood with a subtle taper for a comfortable grip. The slim profile enhances functionality for in-hand peeling and general purpose use, while the VG XEOS core provides excellent performance for detailed kitchen work. Users should note this steel can be slightly brittle, requiring appropriate care during use to maintain the edge.\u003c\/p\u003e","brand":"Kurosaki","offers":[{"title":"Default Title","offer_id":46312917532893,"sku":"KS-GEKKO-PT130-EB","price":319.95,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/KurosakiVGXEOSGekkoPetty130mm-20250326-01.jpg?v=1742971764"},{"product_id":"kurosaki-vg-xeos-gekko-petty-150mm-ebony-handle-copy","title":"Kurosaki VG XEOS Gekko Petty 150mm Ebony Handle","description":"\u003cp\u003eThe Kurosaki VG XEOS Gekko Petty 150mm is a stainless clad utility knife with an octagonal ebony handle, best fit for professional chefs and enthusiasts requiring precision for peeling, trimming, and detail work. Forged by Master Yu Kurosaki in Takefu as part of the New Gekko line, this double bevel blade features a uniform high grit Migaki finish and measures 152mm along the cutting edge. The san-mai stainless clad construction pairs with VG XEOS steel from Takefu Special Steel, a non-powdered grade achieving 62-63 HRC through a special melting method that creates a fine microstructure for improved wear resistance and strength.\u003c\/p\u003e\u003cp\u003eThis petty profile suits in-hand peeling and general purpose tasks where detailed control is necessary. The VG XEOS core offers high corrosion resistance and hardness, though the blade is noted as slightly brittle and requires careful handling during use. Weighing between 79g and 91g with a spine thickness tapering from 2.0mm at the heel to 1.0mm near the tip, the knife balances thin geometry with structural integrity. The octagonal ebony handle provides a tapered grip that complements the blade's functional design, resulting in a tool focused on intricate kitchen preparation and easy maintenance.\u003c\/p\u003e","brand":"Kurosaki","offers":[{"title":"Default Title","offer_id":46312923496669,"sku":"KS-GEKKO-PT150-EB","price":339.95,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/KurosakiVGXEOSGekkoPetty150mm-20250326-01.jpg?v=1742971954"},{"product_id":"kurosaki-gekko-vg-xeos-santoku-165mm","title":"Kurosaki Gekko VG XEOS Santoku 165mm","description":"\u003cp\u003eThe Kurosaki Gekko VG XEOS Santoku 165mm is a stainless clad sanmai knife forged by Yu Kurosaki in Takefu, best fit for professional chefs and enthusiasts seeking a double bevel blade with high corrosion resistance. This model features VG XEOS steel from Takefu Special Steel, hardened to 62-63 HRC, offering a fine microstructure that supports wear resistance and strength within a stainless construction. The blade displays a uniform high grit Migaki finish and measures 170mm from tip to heel with a 46.7mm height at the heel.\u003c\/p\u003e\u003cp\u003eWeighing between 124g and 145g, this santoku has a spine thickness of 2.0mm at the heel and middle, tapering to 0.9mm near the tip. It pairs with an octagonal wa handle crafted from teak wood and a black buffalo horn ferrule for a sturdy grip during precise handling. As a stainless clad sanmai knife, it requires standard care to maintain its condition despite the stainless exterior. The Gekko line combines this functional geometry with Kurosaki’s distinctive craftsmanship, resulting in a tool designed for general purpose kitchen tasks where edge stability and ease of maintenance are priorities.\u003c\/p\u003e","brand":"Kurosaki","offers":[{"title":"Default Title","offer_id":46314428104925,"sku":"KURO_XEGK_SA165","price":379.95,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/KurosakiGekkoVGXEOSSantoku165mm-20250326-01.jpg?v=1743037013"},{"product_id":"kurosaki-vg-xeos-gekko-petty-130mm-turquoise-ring","title":"Kurosaki VG XEOS Gekko Petty 130mm - Turquoise Ring","description":"\u003cp\u003eThe Kurosaki VG XEOS Gekko Petty 130mm is a stainless-clad utility knife best fit for professional chefs and enthusiasts requiring precision for peeling, trimming, and detail work. Forged by Yu Kurosaki in Takefu, this double-bevel blade features VG XEOS steel from Takefu Special Steel with a hardness of 62-63 HRC. The san-mai stainless clad construction pairs with a Migaki surface finish on the bevel, providing high corrosion resistance and wear resistance through a fine microstructure created by a special melting method.\u003c\/p\u003e\u003cp\u003eThis 130mm petty profile suits in-hand peeling and general purpose tasks, measuring 1.6mm at the spine and weighing 73g. The octagonal olivewood handle features a turquoise ring and provides a secure grip for intricate cutting without a ferrule or spacer. As part of the New Gekko line, the knife offers excellent performance and is easy to look after due to its stainless cladding, though the thin geometry requires care during use as the edge can be brittle. This combination of advanced steel and traditional wa-handle design supports extended precision work in professional or enthusiast kitchens.\u003c\/p\u003e","brand":"Kurosaki","offers":[{"title":"Default Title","offer_id":47330235056349,"sku":"KS-GEKKO-PT130-OT","price":349.95,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/KurosakiVGXEOSGekkoPetty130mm-TurquoiseRinga_b24d28c2-bce3-419d-8144-b27a7a16372d.jpg?v=1769745843"},{"product_id":"kurosaki-gekko-vg-xeos-bunka-165mm-turquoise-ring","title":"Kurosaki Gekko VG XEOS Bunka 165mm - Turquoise Ring","description":"\u003cp\u003eThe Kurosaki Gekko VG XEOS Bunka 165mm is a stainless-clad general-purpose knife best fit for professional chefs and enthusiasts seeking precision tasks with easy care. Forged by Yu Kurosaki in Takefu, this double-bevel blade features VG XEOS steel from Takefu Special Steel with a hardness of 62-63 HRC. The Bunka profile combines a straighter edge with a pointed reverse tanto tip, facilitating slicing, dicing, and chopping of fruits, vegetables, and meats. This specific steel grade offers high corrosion resistance and wear resistance through a fine microstructure created by a special melting method.\u003c\/p\u003e\u003cp\u003eConstruction is san-mai stainless clad with a uniform high-grit Migaki finish on the bevel. The blade measures 170mm in edge length with a 47mm heel height and tapers from a 2.0mm spine at the heel to 0.9mm at the tip. Weighing 137g, it pairs with an octagonal olivewood wa handle without a ferrule or spacer. The Gekko line is designed for excellent performance and ease of maintenance, though the thin geometry and high hardness mean the edge can be brittle if misused. This configuration suits users requiring a precise, stainless cutting tool for everyday kitchen work.\u003c\/p\u003e","brand":"Kurosaki","offers":[{"title":"Default Title","offer_id":47330262188253,"sku":"KURO_XEGK_BU165_OT","price":399.95,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/KurosakiGekkoVGXEOSBunka165mm-TurquoiseRinga_b77a03e9-3381-4070-a49e-c9c924ba9c01.jpg?v=1769746755"},{"product_id":"kurosaki-gekko-vg-xeos-santoku-165mm-turquoise-ring","title":"Kurosaki Gekko VG XEOS Santoku 165mm - Turquoise Ring","description":"\u003cp\u003eThe Kurosaki Gekko VG XEOS Santoku 165mm is a double-bevel general-purpose knife forged by Yu Kurosaki in Takefu, best fit for professional chefs and enthusiasts seeking a compact stainless blade with high hardness. This santoku features VG XEOS steel from Takefu Special Steel, hardened to 62-63 HRC, offering high corrosion resistance and wear resistance through a fine microstructure created by a special melting method. The blade measures 170mm along the edge with a 47mm heel height and tapers from a 2.0mm spine at the heel to 0.9mm at the tip.\u003c\/p\u003e\u003cp\u003eConstructed as san-mai stainless clad, the blade displays a uniform high-grit Migaki finish and weighs 145g. The octagonal olivewood handle has no ferrule or spacer, providing a traditional wa-style grip suited for precision tasks. As part of the New Gekko line, this knife combines thin geometry with advanced steel for cutting performance. Users should note the steel can be brittle, requiring appropriate care during use. The santoku profile supports slicing, dicing, and mincing with a less aggressive tip that offers control for everyday kitchen preparation.\u003c\/p\u003e","brand":"Kurosaki","offers":[{"title":"Default Title","offer_id":47330278146269,"sku":"KURO_XEGK_SA165_OT","price":399.95,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/KurosakiGekkoVGXEOSSantoku165mm-TurquoiseRinga.jpg?v=1769747077"},{"product_id":"kurosaki-gekko-vg-xeos-gyuto-210mm-turquoise-ring","title":"Kurosaki Gekko VG XEOS Gyuto 210mm - Turquoise Ring","description":"\u003cp\u003eThe Kurosaki Gekko VG XEOS Gyuto 210mm is a stainless clad chef's knife forged by Yu Kurosaki in Takefu, best fit for professional chefs and enthusiasts seeking a 210mm general-purpose blade with high hardness. This double bevel gyuto features VG XEOS steel manufactured by Takefu Special Steel, rated at 62-63 HRC with a fine microstructure that provides wear resistance and corrosion resistance. The san-mai stainless clad construction pairs with a uniform high grit Migaki finish on the bevel, distinguishing this knife within the New Gekko line.\u003c\/p\u003e\u003cp\u003eWeighing 145g, this knife measures 2.0mm at the spine and heel height of 47mm, featuring thin geometry designed for cutting performance. The octagonal olivewood wa handle has no ferrule or spacer and offers a secure grip suited for precision tasks and extended use. As a multi-purpose profile, this gyuto performs mincing, slicing, and chopping vegetables, slicing meat, and disjointing large cuts. Users should note the steel is described as a little bit brittle, requiring appropriate care during use to maintain the edge.\u003c\/p\u003e","brand":"Kurosaki","offers":[{"title":"Default Title","offer_id":47330292236509,"sku":"KURO_XEGK_SA165_OT","price":449.95,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/KurosakiGekkoVGXEOSGyuto210mm-TurquoiseRinga.jpg?v=1769747438"}],"url":"https:\/\/www.knivesandstones.co.kr\/en\/collections\/kurosaki-gekko.oembed","provider":"Knives and Stones","version":"1.0","type":"link"}