{"title":"Profile Collection For K-tip Petty","description":null,"products":[{"product_id":"nigara-sg2-matt-migaki-tsuchime-k-tip-petty-150mm","title":"Nigara SG2 Matt Migaki Tsuchime K-tip Petty 150mm","description":"\u003cp\u003eThe Nigara SG2 Matt Migaki Tsuchime K-tip Petty 150mm is a stainless clad utility knife best fit for first-timers and professional chefs requiring a precise tool for peeling, trimming, and detail work. Produced by Nigara in Aomori, this double bevel blade features an SG2 powdered stainless steel core with a hardness of HRC 62 to 64. The K-tip profile provides a thinner, sharper tip for precise slicing and picking, while the flatter edge geometry facilitates in-hand peeling tasks. This 150mm petty knife measures 270mm in total length and weighs 99g, serving as a dedicated instrument for processing fruits, vegetables, and garnishes.\u003c\/p\u003e\u003cp\u003eConstructed using san-mai stainless cladding, the blade offers excellent edge retention and wear resistance through its uniform carbide distribution. The matt migaki tsuchime finish pairs with an octagonal ebony handle featuring a black horn ferrule for a comfortable grip during precision cutting. SG2 steel achieves high durability and fine sharpness, though it is relatively hard to sharpen due to its powdered metallurgy. The stainless construction makes this knife easy to look after, combining advanced metalworking technology with inherited forging skills from the Tsugaru sword smith tradition.\u003c\/p\u003e","brand":"Nigara","offers":[{"title":"Default Title","offer_id":37980713746584,"sku":"NIGA_SGHA_PE150KT","price":299.95,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/NigaraSG2MattMigakiKtipPetty150mm.jpg?v=1715046035"},{"product_id":"hatsukokoro-sg2-mirror-polished-damascus-k-tip-petty-150mm-with-teak-wood-handle","title":"Hatsukokoro SG2 Mirror-polished Damascus K-Tip Petty 150mm with Teak Wood Handle","description":"\u003cp\u003eThe Hatsukokoro SG2 damascus line cuts well, looks beautiful but does not carry a hefty price tag.\u003c\/p\u003e\n\u003cp\u003eThe SuperGold 2 (SG2) steel is a state-of-the-art powdered cutlery steel by Takefu Special Steel. It is a premium steel with extremely fine microscopic structure therefore it can be very sharp compared to traditional steel. Also, thanks to the modern metallurgy technology, powdered steels tend to have superior edge retention and impact resistance. In the case of SG2, it is typically heat treated to HRC 62, and has more than twice the edge retention than traditional White 2 steel. Being a stainless steel, together with extreme sharpness, high edge retention and impact resistance, the SG2 is a perfect cutlery steel.\u003c\/p\u003e\n\u003cp\u003eThe Hatsukokoro’s design is dynamic and vibrant. Through its highly polished surface, It is almost impossible to really tell the “layers” through the strikingly beautiful yet convoluted pattern. Matched with the K\u0026amp;S teak octagonal WA handle, with black buffalo horn, the overall package is traditional, simple yet elegant. \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eMeasurements \u003c\/strong\u003e\u003c\/span\u003e \u003c\/p\u003e\n\u003ctable width=\"100%\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 54.1842%; text-align: center;\" data-mce-style=\"width: 54.1842%; text-align: center;\"\u003e\u003c\/td\u003e\n\u003ctd style=\"width: 22%; text-align: center;\" data-mce-style=\"width: 22%; text-align: center;\"\u003e\u003cstrong\u003e150 mm\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 54.1842%;\" data-mce-style=\"width: 54.1842%;\"\u003eWeight\u003c\/td\u003e\n\u003ctd style=\"width: 22%; text-align: center;\" data-mce-style=\"width: 22%; text-align: center;\"\u003e68 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 54.1842%;\" data-mce-style=\"width: 54.1842%;\"\u003eTotal Length\u003c\/td\u003e\n\u003ctd style=\"width: 22%; text-align: center;\" data-mce-style=\"width: 22%; text-align: center;\"\u003e278 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 54.1842%;\" data-mce-style=\"width: 54.1842%;\"\u003eTip to Heel Length\u003c\/td\u003e\n\u003ctd style=\"width: 22%; text-align: center;\" data-mce-style=\"width: 22%; text-align: center;\"\u003e141 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 54.1842%;\" data-mce-style=\"width: 54.1842%;\"\u003eBlade Height at Heel\u003c\/td\u003e\n\u003ctd style=\"width: 22%; text-align: center;\" data-mce-style=\"width: 22%; text-align: center;\"\u003e28.9 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 54.1842%;\" data-mce-style=\"width: 54.1842%;\"\u003eWidth of Spine Above Heel\u003c\/td\u003e\n\u003ctd style=\"width: 22%; text-align: center;\" data-mce-style=\"width: 22%; text-align: center;\"\u003e1.9 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 54.1842%;\" data-mce-style=\"width: 54.1842%;\"\u003eWidth of Spine at Middle of Blade\u003c\/td\u003e\n\u003ctd style=\"width: 22%; text-align: center;\" data-mce-style=\"width: 22%;\"\u003e1.6 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 54.1842%;\" data-mce-style=\"width: 54.1842%;\"\u003eWidth of Spine at about 2cm from tip\u003c\/td\u003e\n\u003ctd style=\"width: 22%; text-align: center;\" data-mce-style=\"width: 22%;\"\u003e0.9 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSteel type:\u003c\/strong\u003e\u003cspan\u003e SG2 Core with Damascus cladding\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHardness (HRC):\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e60-61\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHandle Design:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eK\u0026amp;S Teak wood handle. Optional handles available. \u003c\/p\u003e","brand":"Hatsukokoro","offers":[{"title":"Default Title","offer_id":42717883597021,"sku":"HATS_SGMIDA_KPE150","price":315.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/products\/HatsukokoroSG2Mirror-polishedDamascusK-TipPettywithTeakWoodHandlea.jpg?v=1651466625"},{"product_id":"hatsukokoro-sunaarashi-vg10-kurozome-petty-165mm-with-teak-wood-handle","title":"Hatsukokoro Sunaarashi VG10 Kurozome K-Tip Petty 150mm with Teak Wood Handle","description":"\u003cp\u003eThe Hatsukokoro Sunaarashi VG10 Kurozome K-Tip Petty 150mm is a stainless clad utility knife best fit for collectors and enthusiasts seeking detailed cutting performance with high artistic finish. This double bevel blade features a K-tip profile designed for precision tasks including in-hand peeling, trimming, and slicing fruits or vegetables. The thinner, sharper tip facilitates precise slicing and picking, while the flatter edge profile supports effective peeling when held in hand.\u003c\/p\u003e\u003cp\u003eTakefu VG10 stainless steel core achieves 59-61 HRC hardness and offers stain resistance alongside edge retention. The san-mai stainless damascus clad construction features a dense pattern with Kurozome dyed steel and mirror polish surface finish. This aesthetic treatment adds visual distinction but requires care to maintain the polished appearance over time. The blade measures 150mm at the edge with 29.3mm heel height and tapers from 2.0mm at the spine heel to 0.8mm near the tip.\u003c\/p\u003e\u003cp\u003eAn octagonal wa handle crafted from teak wood pairs with a black buffalo horn ferrule for contrast and grip during precise handling. The knife weighs 70g with a total length of 292mm. This Sunaarashi line targets the high-end home kitchen market where fit and finish complement functional thinness behind the edge.\u003c\/p\u003e","brand":"Hatsukokoro","offers":[{"title":"Default Title","offer_id":43205918556381,"sku":"HATS_VGDA_KPE150","price":279.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/products\/DSC00529.jpg?v=1661409704"},{"product_id":"tetsujin-blue-2-kasumi-k-tip-petty-165mm","title":"Tetsujin Blue 2 Kasumi K-tip Petty 165mm","description":"\u003cp\u003eThe Tetsujin Blue 2 Kasumi K-tip Petty 165mm by Myojin Riki is a double-bevel utility knife best fit for enthusiasts and professional chefs requiring precise in-hand peeling, trimming, and detail work. Forged by Toru Tamura and sharpened by Naohito Myojin in Tosa, this blade features Hitachi Blue 2 carbon steel with a soft iron clad san-mai construction and kasumi finish. The K-tip profile provides a thinner, sharper point for picking and slicing garnishes, while the flatter edge supports controlled peeling tasks when held directly in hand.\u003c\/p\u003e\u003cp\u003eBlue 2 steel measures 61-63 HRC and contains tungsten and chromium additions that improve toughness and edge retention over white steel variants. As a reactive carbon steel blade without stainless cladding, it requires immediate drying and light oiling after use to prevent oxidation. The octagonal teak handle with black buffalo horn ferrule pairs with a 61g total weight and 2.3mm spine thickness at the heel. This geometry yields a thin behind-the-edge grind characteristic of the Tetsujin line, supporting detailed cutting performance across general purpose kitchen tasks.\u003c\/p\u003e","brand":"Myojin Riki","offers":[{"title":"Default Title","offer_id":44218096320733,"sku":"TS-B2SANMAI-PT165","price":399.95,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/TetsujinBlue2KasumiK-tipPetty165mmE.jpg?v=1698627745"},{"product_id":"kurosaki-senko-sg2-k-tip-petty-130mm","title":"Kurosaki Senko Ei SG2 K-tip Petty 130mm Ebony","description":"\u003cp\u003eThe Kurosaki Senko Ei SG2 K-tip Petty 130mm is a stainless-clad utility knife best fit for professionals and enthusiasts requiring precise in-hand peeling, trimming, and detail work. Crafted by Yu Kurosaki in Takefu, this double-bevel blade features a K-tip profile with a thinner, sharper point for accurate slicing and picking tasks. The 130mm edge length and flatter profile facilitate controlled cutting when held directly in the hand, distinguishing it from standard petty profiles used primarily on cutting boards.\u003c\/p\u003e\u003cp\u003eConstructed from SG2 powdered stainless steel hardened to 62-64 HRC, the sanmai stainless-clad blade offers high wear resistance and edge retention. The Tsuchime hammered finish provides a distinct visual texture characteristic of the Senko line. This steel composition suits users prioritising longevity and sharpness, noting that SG2 can be relatively hard to sharpen. The octagonal ebony handle features a subtle taper and geometric profile, contributing to a total weight of 78g. With a spine thickness measuring 2.1mm at the heel and mid-section, tapering to 1.1mm at the tip, this knife presents specific geometry for detailed preparation tasks.\u003c\/p\u003e","brand":"Kurosaki","offers":[{"title":"Default Title","offer_id":45667494002909,"sku":"KS-SK-SG2-KPT130","price":319.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/Kurosaki_Senko_SG2_K-tip_Petty_130mm-20240907-01.jpg?v=1725681332"},{"product_id":"nigara-aogami-blue-super-matt-migaki-tsuchime-finished-k-tip-petty-150mm-black-chacate-1","title":"Nigara Aogami (Blue) Super K-tip Petty 150mm Matt Migaki Tsuchime Finished Black Chacate","description":"\u003cp\u003eThis Nigara Aogami Super K-tip Petty 150mm is a stainless-clad utility knife best fit for professional chefs and enthusiasts performing precision peeling, trimming, and detail work. Made by Go Yoshizawa in Aomori, this double-bevel blade features an Aogami Super carbon steel core with san-mai stainless cladding and a Tsuchime surface finish. The K-tip profile provides a thinner, sharper tip for precise slicing and picking, while the flatter edge profile facilitates in-hand peeling tasks on fruits and vegetables.\u003c\/p\u003e\u003cp\u003eAogami Super steel achieves high hardness between 62 and 65 HRC, offering remarkable edge sharpness and retention through higher carbon and tungsten content with added vanadium for toughness. The stainless cladding protects the reactive core, though the exposed cutting edge requires drying after use to prevent oxidation. This 150mm model measures 137mm in edge length, 30mm in heel height, and tapers from a 1.8mm spine at the heel to 0.5mm at the tip, weighing 79g total. It pairs with an octagonal Black Chacate handle, a durable timber with deep brown to black coloration and fine texture that polishes to highlight subtle grain patterns.\u003c\/p\u003e","brand":"Nigara Hamono","offers":[{"title":"Default Title","offer_id":45743522316509,"sku":"NG-ASTSU-KPT150BC","price":249.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/Nigara_Aogami_Blue_Super_Matt_Migaki_Tsuchime_Finished_K-tip_Petty_150mm_Black_Chacate-20241006-01.jpg?v=1728214565"},{"product_id":"nigara-anmon-sg2-damascus-k-tip-petty-150mm","title":"Nigara Anmon SG2 Damascus K-tip Petty 150mm","description":"\u003cp\u003eThe Nigara Anmon SG2 Damascus K-tip Petty 150mm is a stainless-clad utility knife best fit for enthusiasts and professional chefs requiring precise in-hand peeling and detail work. This double-bevel blade features an SG2 powdered steel core clad in 25 layers of forged stainless damascus on each side, displaying the distinctive ripple markings of Tsugaru forging. The K-tip profile provides a thinner tip for picking and slicing garnishes, while the flatter edge supports peeling tasks when held in hand.\u003c\/p\u003e\u003cp\u003eSG2 steel achieves a hardness between 62 and 64 HRC, offering high wear resistance and edge retention through uniform carbide distribution inherent to its powdered metallurgy. The san-mai stainless construction requires standard care and is relatively hard to sharpen due to the steel's wear resistance. Weighing 76g with a 141mm edge length, the blade measures 2.0mm at the heel, tapering to 1.1mm at the tip. An octagonal stabilised birch burl handle completes the specification, featuring intricate grain patterns enhanced through a stabilization process for durability.\u003c\/p\u003e","brand":"Nigara","offers":[{"title":"Default Title","offer_id":46015178703069,"sku":"NG-ANSG2DM-KPT150","price":499.95,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/NigaraAnmonSG2DamascusK-tipPetty150mmBirchHandleg.jpg?v=1736225834"},{"product_id":"tetsujin-ginsan-kasumi-k-tip-petty-150mm-ebony-handle","title":"Tetsujin Ginsan Kasumi K tip Petty 165mm Ebony Handle","description":"\u003cp\u003eThe Tetsujin Ginsan Kasumi K-tip Petty 165mm by Myojin Riki is a stainless clad utility knife best fit for professional chefs and students requiring precise in-hand peeling and trimming. This double bevel blade features Ginsan Silver #3 steel with a Kasumi finish and san-mai stainless clad construction, offering corrosion resistance alongside traditional cutting performance. The K-tip profile provides a thinner, sharper point for detailed slicing and picking tasks, while the flatter edge geometry supports effective peeling when held directly in hand.\u003c\/p\u003e\u003cp\u003eForged in Tosa under Naohito Myojin, this knife reflects exceptional grinding expertise within a workshop where forging and finishing occur under one roof. The octagonal ebony handle pairs with the 165mm blade to create a lightweight tool measuring 85g, suitable for extended precision work. Ginsan steel balances edge retention with ease of sharpening through a fine grain structure, delivering carbon-like sharpness without reactive maintenance requirements. Thin behind the edge yet sturdy in hand, this petty knife serves general purpose duties from deveining shrimp to cutting garnishes, functioning as a dedicated companion for detail-oriented kitchen preparation.\u003c\/p\u003e","brand":"Myojin Riki","offers":[{"title":"Default Title","offer_id":46239582683357,"sku":"MYOJ_G3KTM_KPT165","price":389.95,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/DSC_5185.jpg?v=1778811587"},{"product_id":"nigara-anmon-暗紋-sg2-raindrop-damascus-k-tip-petty-150mm-mother-of-pearl-inlay-handle","title":"Nigara Anmon (暗紋) SG2 Raindrop Damascus K tip Petty 150mm Mother-of-Pearl Inlay Handle","description":"\u003cp\u003eThis Nigara Anmon K-tip Petty 150mm features an SG2 powdered steel core with stainless damascus cladding and a mother-of-pearl inlay handle, best fitting enthusiasts seeking a collectible utility knife for precision tasks. The blade measures 150mm with a double bevel and K-tip profile designed for peeling, trimming, and detailed slicing work. SG2 steel achieves 62-64 HRC hardness and offers high wear resistance through uniform carbide distribution inherent to its powdered metallurgy construction.\u003c\/p\u003e\u003cp\u003eThe sanmai blade is clad in 25 layers of forged stainless damascus on each side, displaying ripple markings distinctive to Tsugaru forging techniques developed by Nigara in Aomori. This etched surface finish requires specific maintenance considerations alongside standard stainless care. The coke-bottle shaped western handle incorporates stabilised ambonya burl, acrylic, and G10 materials with a mother-of-pearl inlay, providing a tapered rear end and wider midsection for secure grip during in-hand peeling or board work. Weighing 119g with a 31mm heel height and 1.9mm spine thickness at the heel, this knife balances detailed control with structural presence for general purpose utility use.\u003c\/p\u003e","brand":"Nigara","offers":[{"title":"Default Title","offer_id":46280360001757,"sku":"NIGA_SGAM_KPE150-MOP","price":759.95,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/NigaraSG2AnmonDamascusKtipPetty150mmWesternShellHandle-20250313-02.jpg?v=1741844020"},{"product_id":"nigara-sg2-kurouchi-tsuchime-petty-120mm","title":"Nigara SG2 Matt Migaki Tsuchime K tip Petty 120mm","description":"\u003cp\u003eThe Nigara SG2 Matt Migaki Tsuchime K-tip Petty 120mm is a stainless-clad utility knife best fit for first-timers and professional chefs requiring precise in-hand peeling, trimming, and detail work. This double-bevel blade features an SG2 powdered steel core with stainless cladding in san-mai construction, measuring 120mm in edge length with a K-tip profile that provides a thinner, sharper point for detailed slicing and picking tasks. The flatter edge profile facilitates peeling when held in hand, while the tsuchime hammer marks and matt migaki finish distinguish the blade aesthetically.\u003c\/p\u003e\u003cp\u003eSG2 powdered steel achieves HRC 62-64 hardness and offers excellent edge retention with uniform carbide distribution that enhances toughness. The stainless cladding makes this blade easy to look after, though the powdered steel core can be relatively hard to sharpen. Weighing 73g with a spine thickness of 1.6mm at the heel tapering to 0.9mm at the tip, the knife pairs with an octagonal ebony handle featuring a black horn ferrule. This WA-style handle provides a comfortable grip with a subtle taper and minimalist geometric profile suitable for extended precision work.\u003c\/p\u003e","brand":"Nigara","offers":[{"title":"Default Title","offer_id":46292245905629,"sku":"NIGA_SGHA_KPE120","price":309.95,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/NigaraSG2MattMigakiTsuchimePettyKtip120mmEbonyHandle-20250319-01.jpg?v=1742344742"},{"product_id":"nigara-anmon-暗紋-sg2-raindrop-damascus-k-tip-petty-150mm-blue-turquoise","title":"Nigara Anmon (暗紋) SG2 Raindrop Damascus K-tip Petty 150mm Western Blue Turquoise","description":"\u003cp\u003eThe Nigara Anmon SG2 Raindrop Damascus K-tip Petty 150mm is a stainless clad utility knife best fit for enthusiasts and collectors seeking precise in-hand peeling, trimming, and detail work. Made by Nigara in Aomori, this double bevel blade features an SG2 powdered steel core with 25 layers of forged damascus on each side, displaying distinctive Tsugaru ripple markings through an etched surface finish. The K-tip profile provides a thinner, sharper tip for precise slicing and picking, while the flatter edge supports peeling tasks when held in hand.\u003c\/p\u003e\u003cp\u003eSG2 steel achieves 62-64 HRC hardness and offers excellent edge retention with uniform carbide distribution from its powdered metallurgy construction. The sanmai stainless damascus clad structure requires standard care to maintain the etched finish. This 150mm petty measures 30mm in heel height with spine thickness tapering from 2.0mm at the heel to 1.0mm at the tip. The coke-bottle shaped western handle combines stabilised ambonya burl, acrylic, and G10 materials with a tapered rear end and wider midsection for secure grip during precision cutting tasks.\u003c\/p\u003e","brand":"Nigara Hamono","offers":[{"title":"Default Title","offer_id":46417427005661,"sku":"NIGA_SGAM_KPT150BLUTQS","price":699.95,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/NigaraSG2AnmonK-tipPetty150mmBlueTurquoise-20250508-05.jpg?v=1746683408"},{"product_id":"nigara-anmon-暗紋-sg2-raindrop-damascus-k-tip-petty-150mm-ironwood","title":"Nigara Anmon (暗紋) SG2 Raindrop Damascus K-tip Petty Western 150mm Ironwood","description":"\u003cp\u003eThe Nigara Anmon SG2 Raindrop Damascus K-tip Petty Western 150mm is a stainless-clad utility knife best fit for enthusiasts and collectors seeking precision detail work with distinctive Tsugaru forging aesthetics. This double-bevel blade features an SG2 powdered steel core clad in 25 layers of forged damascus per side, displaying ripple markings characteristic of Nigara’s original Anmon technique. The K-tip profile provides a thinner, sharper point for precise slicing and picking, while the flatter edge suits in-hand peeling, trimming, and garnish preparation.\u003c\/p\u003e\u003cp\u003eSG2 steel achieves 62–64 HRC hardness and offers high wear resistance with uniform carbide distribution from its powdered metallurgy. The stainless san-mai construction requires standard care and maintains corrosion resistance through the etched damascus surface finish. Weighing 123g with a 2.0mm spine at the heel tapering to 1.0mm at the tip, this knife pairs the blade with a coke-bottle shaped western handle crafted from stabilised Ambonya burl, acrylic, and G10. The tapered rear end and wider midsection provide ergonomic grip and control during detailed tasks. Headed by eighth-generation mastersmith Go Yoshizawa in Aomori, Nigara combines inherited swordsmith traditions with modern metalworking technology in this collectable series.\u003c\/p\u003e","brand":"Nigara Hamono","offers":[{"title":"Default Title","offer_id":46417454235869,"sku":"NIGA_SGAM_KPT150_IRONWOOD","price":719.95,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/NigaraSG2AnmonPetty150mmIronwood-20250508-07.jpg?v=1746685392"},{"product_id":"kurosaki-senko-ei-sg2-k-tip-petty-150mm-ebony","title":"Kurosaki Senko Ei SG2 K-tip Petty 150mm Ebony","description":"\u003cp\u003eThe Kurosaki Senko Ei SG2 K-tip Petty 150mm is a stainless-clad utility knife best fit for professional chefs and enthusiasts requiring precise in-hand peeling, trimming, and detail work. Crafted by Yu Kurosaki in Takefu, this double-bevel blade features a K-tip profile with a thinner, sharper point designed for accurate slicing and picking tasks. The flatter edge geometry supports controlled peeling when held in hand, while the 153mm edge length and 86g weight suit general-purpose preparation alongside larger knives.\u003c\/p\u003e\u003cp\u003eThis knife uses SG2 powdered stainless steel hardened to 62-64 HRC, offering high wear resistance and edge retention within a san-mai stainless clad construction that simplifies care. The Tsuchime hammered finish distinguishes the Senko line visually and functionally. An octagonal ebony handle provides a tapered geometric grip that pairs with the lightweight blade for detailed manipulation. While SG2 delivers extended sharpness, the steel's hardness makes sharpening relatively demanding, suiting users experienced with maintaining high-performance powdered steels.\u003c\/p\u003e","brand":"Kurosaki","offers":[{"title":"Default Title","offer_id":46426554990813,"sku":"KS-SK-SG2-KPT150","price":339.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/KurosakiSenkoEiSG2K-tipPetty150mmEbonyHandlea.jpg?v=1747101571"},{"product_id":"nigara-sg2-tsuchime-matt-migaki-k-tip-petty-150mm-western-ironwood","title":"Nigara SG2 Tsuchime Matt Migaki K-tip Petty 150mm Western Ironwood","description":"\u003cp\u003eThis Nigara SG2 Tsuchime Matt Migaki K-tip Petty 150mm is a stainless clad utility knife best fit for first-timers and professional chefs requiring a precision tool for peeling, trimming, and detail work. Produced by Go Yoshizawa in Aomori, this double bevel blade features a K-tip profile with a thinner tip for precise slicing and picking, while the flatter edge supports in-hand peeling tasks. The 150mm blade has a 32mm heel height and tapers from a 2.1mm spine at the heel to 1.2mm at the tip.\u003c\/p\u003e\u003cp\u003eThe core steel is SG2 powdered stainless steel manufactured by Takefu Special Steel, hardened to 62-64 HRC for edge retention and wear resistance within a san-mai stainless clad construction that is easy to maintain. This specific steel composition can be relatively hard to sharpen due to its wear-resistant properties. Weighing 120g, the knife pairs the blade with a coke-bottle shaped western handle crafted from stabilised Ambonya burl, acrylic, and G10 materials. This handle design features a tapered rear end and wider midsection to provide a secure grip and control during general purpose cutting and garnish preparation.\u003c\/p\u003e","brand":"Nigara Hamono","offers":[{"title":"Default Title","offer_id":46435259842781,"sku":"NG-SG2TSUMAT-KPT150-IRONWOOD","price":599.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/NigaraSG2TsuchimeK-tipPetty150mmWesternIronwood-20250516-05.jpg?v=1747399034"},{"product_id":"nigara-sg2-kurouchi-k-tip-petty-150mm-tsuchime-western-ironwood","title":"Nigara SG2 Kurouchi K-tip Petty 150mm Tsuchime Western Ironwood","description":"\u003cp\u003eThe Nigara SG2 Kurouchi K-tip Petty 150mm is a stainless-clad utility knife best fit for enthusiasts and collectors requiring precise in-hand peeling, trimming, and detail work. Produced by Go Yoshizawa in Aomori, this double-bevel blade features an SG2 powdered steel core with a hardness of 62-64 HRC and measures 150mm in length. The K-tip profile provides a thinner tip for picking and slicing garnishes, while the flatter edge supports handheld peeling tasks. This specific model carries a kurouchi tsuchime surface finish and weighs 105g.\u003c\/p\u003e\u003cp\u003eSG2 steel offers high wear resistance and edge retention due to uniform carbide distribution from its powdered metallurgy. The san-mai stainless clad construction ensures the blade remains stainless and resistant to corrosion during use. Fitted with a coke-bottle shaped western handle made from stabilised Ambonya burl, acrylic, and G10, the grip features a tapered rear end and wider midsection for secure control. With a heel height of 30mm and spine thickness of 1.8mm at the heel tapering to 1.0mm at the tip, this knife suits users seeking an artistic, collectable tool with excellent fit and finish for precision kitchen preparation.\u003c\/p\u003e","brand":"Nigara Hamono","offers":[{"title":"Default Title","offer_id":46624896319709,"sku":"NG-SG2TSUKU-KPT150WI","price":501.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/NigaraKUSG2K-tipPetty150mmIronwoodWestern-20250801-12.jpg?v=1754029302"},{"product_id":"shibata-koutetsu-sg2-k-tip-petty-80mm","title":"Shibata Koutetsu SG2 K-tip Petty 80mm","description":"\u003cp\u003eThe Shibata Koutetsu SG2 K-tip Petty 80mm is a stainless-clad utility knife best fit for professional chefs and enthusiasts requiring precise in-hand peeling and detail work. Produced by Iron Clad in Fukuyama, this double-bevel blade features an SG2 powdered steel core with stainless cladding and a migaki surface finish. The K-tip profile provides a thinner, sharper point for picking and slicing garnishes, while the flatter edge geometry supports controlled peeling when held directly in hand.\u003c\/p\u003e\u003cp\u003eSG2 steel achieves a hardness of 62-64 HRC and offers high wear resistance through uniform carbide distribution inherent to its powdered metallurgy. This construction pairs with a thin geometry that is ground and sharpened by Takayuki Shibata to produce specific cutting performance. The knife measures 82mm in edge length with a spine thickness of 1.8mm at the heel and weighs 51g. An octagonal rosewood handle with a synthetic horn ferrule provides an ambidextrous grip suitable for detailed tasks, completing a tool designed for precision cutting applications.\u003c\/p\u003e","brand":"Iron Clad","offers":[{"title":"Default Title","offer_id":46649154502877,"sku":"SHIB-SGKT-PE80","price":299.95,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/ShibataKoutetsuSG2K-tipPetty80mmc.jpg?v=1754632784"},{"product_id":"shibata-koutetsu-sg2-k-tip-petty-150mm","title":"Shibata Koutetsu SG2 K-tip Petty 150mm","description":"\u003cp\u003eThe Shibata Koutetsu SG2 K-tip Petty 150mm is a stainless-clad utility knife best fit for professional chefs and enthusiasts requiring precise in-hand peeling, trimming, and detail work. Produced by Iron Clad in Fukuyama under Takayuki Shibata’s ‘Art Over Beauty’ philosophy, this double-bevel blade features a K-tip profile with a thinner, sharper point for picking and slicing garnishes. The flatter edge geometry supports controlled peeling when held in hand, while the 152mm edge length and 33mm heel height suit general-purpose kitchen tasks.\u003c\/p\u003e\u003cp\u003eThis knife uses SG2 powdered stainless steel hardened to 62-64 HRC, offering high wear resistance and fine edge sharpness through uniform carbide distribution. The san-mai stainless clad construction pairs with a migaki surface finish that reduces food stickage during cutting. Weighing 75g with a spine measuring 2.0mm at the heel and tapering to 1.0mm at the tip, the blade reflects Shibata’s hand-ground geometry focused on thinness behind the edge. An octagonal rosewood handle with a synthetic horn ferrule provides an ambidextrous grip suitable for detailed manipulation.\u003c\/p\u003e","brand":"Iron Clad","offers":[{"title":"Default Title","offer_id":46649415729373,"sku":"SHIB-SGKT-PE150","price":339.95,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/ShibataKoutetsuSG2K-tipPetty150mma_9f007414-b65b-4279-a785-6bfb4313273e.jpg?v=1773699260"},{"product_id":"hatsukokoro-ginrei-ginsan-k-tip-petty-120mm-nashiji-ebony","title":"Hatsukokoro Ginrei Ginsan K Tip Petty 120mm Nashiji Ebony","description":"\u003cp\u003eThe Hatsukokoro Ginrei Ginsan K-Tip Petty 120mm is a stainless clad utility knife best fit for professionals and first-time buyers requiring precise in-hand peeling and detail work. This double bevel blade features a K-tip profile with a thinner, sharper point designed for slicing garnishes, deveining shrimp, and trimming vegetables. The flatter edge geometry facilitates controlled peeling when the knife is held in hand, distinguishing its function within the 120mm to 180mm petty range.\u003c\/p\u003e\u003cp\u003eConstructed from Hitachi Ginsan Silver #3 stainless steel hardened to 60-62 HRC, this sanmai blade offers corrosion resistance alongside a fine grain structure that supports sharpness and ease of sharpening. The Nashiji surface finish provides a rustic texture on the stainless cladding. Weighing 75g with a spine measuring 2.1mm at the heel and tapering to 0.9mm at the tip, the knife pairs with an octagonal ebony handle. This single-piece wooden grip features a subtle taper and geometric profile to suit general purpose kitchen tasks.\u003c\/p\u003e","brand":"Hatsukokoro","offers":[{"title":"Default Title","offer_id":47513351323869,"sku":"HST-GR-G3-KPT12EB","price":145.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/DSC_2014.jpg?v=1772154820"},{"product_id":"hatsukokoro-hikari-sld-damascus-petty-130mm-copy","title":"Hatsukokoro Hikari SLD Damascus K-tip Petty 120mm","description":"\u003cp\u003eThe Hatsukokoro Hikari SLD Damascus K-tip Petty 120mm is a stainless-clad utility knife best fit for first-timers and professionals requiring precise in-hand peeling and trimming. This double-bevel blade features Hitachi SLD steel at 62-64 HRC, offering edge retention through hard carbides formed by molybdenum and vanadium while remaining less demanding than carbon steel. The K-tip profile provides a thinner, sharper point for detailed slicing and garnish work, with a flatter edge that aids peeling when held directly in the hand.\u003c\/p\u003e\u003cp\u003eSanmai stainless Damascus cladding protects the core and displays an etched surface finish that requires specific maintenance to preserve its contrast. The blade measures 1.6mm at the heel and weighs 69g, placing it on the thicker side for this category. An octagonal Black Chacate handle pairs with the blade, featuring deep brown coloration and fine texture that polishes to highlight subtle grain patterns. This construction suits general-purpose tasks where a smaller utility knife is preferred for deveining, trimming fruits, or cutting vegetables without the bulk of larger profiles.\u003c\/p\u003e","brand":"Hatsukokoro","offers":[{"title":"Default Title","offer_id":47513625100509,"sku":"HT-HIRARIDM-KPT120-BC","price":179.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/DSC_1973.jpg?v=1772156752"},{"product_id":"nigara-sg2-kurouchi-tsuchime-k-tip-petty-knife-150mm","title":"Nigara SG2 Kurouchi Tsuchime K-tip Petty Knife 150mm","description":"\u003cp\u003eThis Nigara SG2 Kurouchi Tsuchime K-tip Petty 150mm is a stainless clad utility knife best fit for first-timers and professional chefs requiring precise in-hand peeling, trimming, and detail work. Produced by Go Yoshizawa in Aomori, this double bevel blade features an SG2 powdered stainless steel core with san-mai stainless cladding. The K-tip profile provides a thinner, sharper tip for picking and precise slicing, while the flatter edge geometry aids peeling tasks when the knife is held in hand.\u003c\/p\u003e\u003cp\u003eThe SG2 steel measures 62-64 HRC and offers high wear resistance with uniform carbide distribution from its powdered metallurgy. This construction supports edge retention but can be relatively hard to sharpen. The kurouchi tsuchime finish pairs with an octagonal ebony handle that tapers subtly for grip comfort. Measuring 142mm in edge length with a 32mm heel height, the blade has a spine thickness of 1.7mm at the heel and mid-section, tapering to 0.9mm at the tip. Weighing 84g, this knife suits general purpose prep where detailed control is required.\u003c\/p\u003e","brand":"Nigara","offers":[{"title":"Default Title","offer_id":47798549250269,"sku":"NIGA_SGKU_KPT150","price":319.95,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/DSC_4370.jpg?v=1776396807"},{"product_id":"shibata-koutetsu-chromax-ro-petty-135mm","title":"Shibata Koutetsu Chromax K-tip Petty 135mm","description":"\u003cp\u003eThe Shibata Koutetsu SG2 K-tip Petty 150mm is a stainless-clad utility knife best fit for professional chefs and enthusiasts requiring precise in-hand peeling, trimming, and detail work. Produced by Iron Clad in Fukuyama under Takayuki Shibata’s ‘Art Over Beauty’ philosophy, this double-bevel blade features a K-tip profile with a thinner, sharper point for picking and slicing garnishes. The flatter edge geometry supports controlled peeling when held in hand, while the 152mm edge length and 33mm heel height suit general-purpose kitchen tasks.\u003c\/p\u003e\u003cp\u003eThis knife uses SG2 powdered stainless steel hardened to 62-64 HRC, offering high wear resistance and fine edge sharpness through uniform carbide distribution. The san-mai stainless clad construction pairs with a migaki surface finish that reduces food stickage during cutting. Weighing 75g with a spine measuring 2.0mm at the heel and tapering to 1.0mm at the tip, the blade reflects Shibata’s hand-ground geometry focused on thinness behind the edge. An octagonal rosewood handle with a synthetic horn ferrule provides an ambidextrous grip suitable for detailed manipulation.\u003c\/p\u003e","brand":"Iron Clad","offers":[{"title":"Default Title","offer_id":48117067055325,"sku":"SHIB-CMKT-PE135","price":339.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/DSC_7327.jpg?v=1783041245"}],"url":"https:\/\/www.knivesandstones.co.kr\/en\/collections\/profile-collection-for-k-tip-petty.oembed?page=2","provider":"Knives and Stones","version":"1.0","type":"link"}