{"title":"Steel Collection For VG5","description":null,"products":[{"product_id":"hatsukokoro-vg-5-hayabusa-gyuto-210-240mm","title":"Hatsukokoro VG-5 Hayabusa Gyuto 210\/ 240mm","description":"\u003cp\u003eThe Hatsukokoro VG-5 Hayabusa Gyuto 240mm is a stainless clad Japanese chef's knife best fit for first-timers and students seeking an accessible entry point into Japanese cutlery. This double bevel gyuto features a thin grind and VG5 steel core, offering ease of maintenance and decent performance at an affordable price point within the Hayabusa line.\u003c\/p\u003e\u003cp\u003eVG5 stainless steel measures 58-59 HRC and provides a balance of hardness, abrasion resistance, and corrosion resistance through refined carbides and elevated chromium content. The san-mai stainless clad construction requires less care than reactive carbon steels, while the migaki surface finish presents a polished aesthetic. Weighing 175g with a 49.5mm heel height, this 240mm blade tapers from 2.7mm at the spine to 0.9mm near the tip, supporting general purpose tasks including slicing meat, chopping vegetables, and mincing.\u003c\/p\u003e\u003cp\u003eAn octagonal WA handle crafted from Black Chacate timber pairs with this blade, featuring deep brown to black coloration and fine texture that polishes to highlight subtle grain patterns. This durable wood offers an elegant finish suitable for daily kitchen use. The combination of budget-friendly pricing, stainless cladding, and thin geometry makes this gyuto a practical option for those beginning their Japanese knife journey or requiring easy-care equipment for household cooking.\u003c\/p\u003e","brand":"Hatsukokoro","offers":[{"title":"210mm","offer_id":43205693538525,"sku":"HATS_VG5WA_GY210","price":179.95,"currency_code":"AUD","in_stock":false},{"title":"240mm","offer_id":44062956388573,"sku":"HATS_VG5WA_GY240","price":209.95,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/HatsukokoroVG-5HayabusaGyuto210a.jpg?v=1733117097"},{"product_id":"hatsukokoro-hayabusa-vg5-migaki-petty-120mm","title":"Hatsukokoro Hayabusa VG5 Migaki Petty 120mm","description":"\u003cp\u003eThe Hatsukokoro Hayabusa VG5 Migaki Petty 120mm is a double-bevel stainless utility knife best fit for users requiring a precise tool for in-hand peeling, trimming, and detailed vegetable work. This 120mm petty profile features an edge length of 115mm and a heel height of 28mm, providing a slim geometry suited for intricate tasks such as deveining shrimp or cutting garnishes. The blade measures 1.8mm at the spine, tapering to 0.6mm at the tip to support fine control during precision preparation.\u003c\/p\u003e\u003cp\u003eConstructed from VG5 stainless steel by Takefu Special Steel, the blade achieves a hardness of 58-59 HRC through a refined composition containing 0.75% carbon and 14% chromium. This specific alloy balances abrasion resistance with corrosion resistance and offers enhanced grindability due to its uniform carbide structure. The knife weighs 59g and pairs with an octagonal WA handle crafted from Black Chacate timber. This dense wood presents a deep brown to black colouration with fine texture and durability, polishing to a smooth finish that complements the migaki blade aesthetic for general purpose kitchen use.\u003c\/p\u003e","brand":"Hatsukokoro","offers":[{"title":"Default Title","offer_id":45666378252509,"sku":"HS-HAB-VG5MK-PT120","price":139.95,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/Hatsukokoro_Hayabusa_VG5_Migaki_Petty_120mm-20240907-01.jpg?v=1725665576"},{"product_id":"hatsukokoro-vg-5-hayabusa-santoku-180mm-copy","title":"Hatsukokoro VG5 Hayabusa Santoku 180mm Black Chacate","description":"\u003cp\u003eThe Hatsukokoro VG5 Hayabusa Santoku 180mm is a stainless-clad general-purpose knife best fit for first-timers and students seeking an affordable entry into Japanese cutlery. This double-bevel blade features VG5 steel from Takefu Special Steel with a hardness of 58-59 HRC, offering a balance of abrasion resistance and corrosion resistance through refined carbides and elevated chromium content. The san-mai stainless clad construction ensures ease of maintenance, while the thin grind supports sharpness for household culinary tasks.\u003c\/p\u003e\u003cp\u003eThis Santoku profile measures 183mm in edge length with a 47mm heel height, suiting slicing, dicing, and mincing applications. The spine tapers from 1.8mm at the heel to 0.9mm near the tip, contributing to a lightweight build at 105g. An octagonal Black Chacate handle provides a durable timber grip with fine texture and deep brown coloration. Produced by Hatsukokoro in Hyogo, this Hayabusa line knife combines accessible pricing with functional specifications for daily kitchen use.\u003c\/p\u003e","brand":"Hatsukokoro","offers":[{"title":"Default Title","offer_id":46312804352221,"sku":"HATS_VG5WA_SA180-BC","price":189.95,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/HatsukokoroVG-5HayabusaSantoku180mm-20250326-01.jpg?v=1742967760"},{"product_id":"tamahagane-san-bread-knife-230mm-snh-1118h","title":"Tamahagane San Bread Knife 230mm SNH-1118H","description":"\u003cp data-start=\"97\" data-end=\"470\"\u003eThe \u003cstrong data-start=\"101\" data-end=\"141\"\u003eTamahagane SAN Bread Knife SNH-1118H\u003c\/strong\u003e is a premium Japanese-made serrated knife designed to deliver clean, effortless slices through bread, pastries, and crusty loaves. Featuring a \u003cstrong data-start=\"285\" data-end=\"309\"\u003eserrated 230mm blade\u003c\/strong\u003e, it glides smoothly through both hard crusts and soft interiors without crushing or tearing—making it perfect for everything from sourdough to delicate brioche.\u003c\/p\u003e\n\u003cp data-start=\"472\" data-end=\"853\"\u003eThe blade is constructed from \u003cstrong data-start=\"502\" data-end=\"533\"\u003ehigh-quality VG5 core steel\u003c\/strong\u003e, sandwiched between layers of SUS410 stainless steel for added durability and corrosion resistance. The result is a blade that stays sharp longer and requires minimal maintenance. The \u003cstrong data-start=\"718\" data-end=\"738\"\u003eergonomic handle\u003c\/strong\u003e, crafted from \u003cstrong data-start=\"753\" data-end=\"782\"\u003ecompressed laminated wood\u003c\/strong\u003e, offers excellent grip, balance, and comfort even during extended use.\u003c\/p\u003e\n\u003cp data-start=\"855\" data-end=\"1078\"\u003eCombining modern steel technology with traditional Japanese craftsmanship, the SNH-1118H is an ideal choice for both professional kitchens and home bakers who value precision, longevity, and aesthetic appeal in their tools.\u003c\/p\u003e","brand":"Tamahagane","offers":[{"title":"Default Title","offer_id":46525525819613,"sku":"TH_SNH1118H","price":169.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/TamahaganeSanBreadKnife230mmSNH-1118Ha.jpg?v=1759905057"},{"product_id":"shibamasa-vg5-santoku-170mm","title":"Shibamasa VG5 Santoku 170mm","description":"\u003cp\u003eThe Shibamasa VG5 Santoku 170mm is a double-bevel general-purpose knife best fit for first-timers and students seeking an entry-level Japanese blade. This 170mm santoku features VG5 stainless steel from Takefu Special Steel with a hardness of 58-59 HRC, offering a balance of abrasion resistance and corrosion resistance through refined carbides and elevated chromium content. The san-mai stainless clad construction displays a kasumi surface finish and measures 1.4mm at the spine, remaining thin behind the edge to support smooth cutting performance for household tasks.\u003c\/p\u003e\u003cp\u003eThis santoku profile suits slicing, dicing, and mincing with a controllable design that is less aggressive than other profiles. The western pakka wood handle includes a welded bolster, creating a dense laminate material paired with the blade for practical daily use. Weighing 98g with a 47mm heel height, this knife focuses on functional geometry for home cooks requiring a compact everyday tool. The VG5 core provides enhanced grindability due to its low-impurity composition and uniform grain structure achieved through specific heat treatment, making maintenance accessible for those new to Japanese cutlery.\u003c\/p\u003e","brand":"Shibata","offers":[{"title":"Default Title","offer_id":46797934559453,"sku":"SBMS_V5_SA170","price":94.95,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/DSC_5585.jpg?v=1758263887"}],"url":"https:\/\/www.knivesandstones.co.kr\/en\/collections\/steel-collection-for-vg-5.oembed","provider":"Knives and Stones","version":"1.0","type":"link"}