{"product_id":"hatsukokoro-ginsou-ginsan-gyuto-240mm","title":"Hatsukokoro Ginso Ginsan Gyuto 240mm","description":"\u003cp\u003eThe Hatsukokoro Ginso Ginsan Gyuto 240mm is a stainless-clad chef’s knife best fit for first-timers and students seeking an affordable entry point into Japanese cutlery. This general-purpose gyuto features a Hitachi Ginsan Silver #3 steel core with stainless cladding in san-mai construction, finished with an Ukiba surface treatment. The double-bevel blade measures 240mm in edge length and suits mincing, slicing, and chopping vegetables or meat in household kitchens.\u003c\/p\u003e\u003cp\u003eGinsan steel offers the sharpness associated with carbon steel while providing stainless corrosion resistance, making this knife easy to look after without reactive maintenance requirements. The fine grain structure supports a sharp edge, though the steel requires more frequent sharpening to maintain performance. Weighing 198g with a 51mm heel height and 2.2mm spine thickness at the heel, the blade pairs with an octagonal Black Chacate WA handle. This durable timber features deep brown to black coloration and a fine texture that polishes to highlight subtle grain patterns, providing a traditional Japanese grip for daily kitchen tasks.\u003c\/p\u003e","brand":"Hatsukokoro","offers":[{"title":"Default Title","offer_id":45026803777757,"sku":"HT-HBGIN3S-GY240","price":251000.0,"currency_code":"KRW","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/HatsukokoroGinsouGinsanGyuto240mma.jpg?v=1713767779","url":"https:\/\/www.knivesandstones.co.kr\/en\/products\/hatsukokoro-ginsou-ginsan-gyuto-240mm","provider":"Knives and Stones","version":"1.0","type":"link"}