{"product_id":"hatsukokoro-x-myojin-shirasagi-ginsan-deba-150mm","title":"Hatsukokoro x Myojin Shirasagi Ginsan Deba 150mm","description":"\u003cp\u003eThe Hatsukokoro x Myojin Shirasagi Ginsan Deba 150mm is a single bevel Japanese fish knife best fit for professional chefs and enthusiasts requiring stainless steel construction for fish butchery. Sharpened by Myojin Riki in Tosa, this blade features Ginsan Silver #3 stainless steel with a Kasumi finish and nimai stainless clad construction. The 150mm edge length and thick spine profile provide the necessary weight and strength for filleting fish and splitting smaller bones during traditional preparation tasks.\u003c\/p\u003e\u003cp\u003eGinsan steel offers corrosion resistance alongside a fine grain structure that supports sharpness and ease of sharpening. This single bevel deba measures 7.4mm at the heel, 6.2mm at mid, and 3.3mm at the tip, weighing 267g to facilitate breaking apart whole fish. An octagonal wenge handle with a black ferrule pairs with the blade to ensure durability against moisture and heat in kitchen environments. Forging and finishing occur under one roof at the Myojin Riki workshop, where Naohito Myojin applies exceptional grinding techniques to achieve precise geometry on this stainless clad series.\u003c\/p\u003e","brand":"K\u0026S - Sydney","offers":[{"title":"Default Title","offer_id":46330239353053,"sku":"HST-SHGA-GIN3-DB150","price":279000.0,"currency_code":"KRW","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/ShirasagiGinsanDeba150mm-20250402-06.jpg?v=1743557062","url":"https:\/\/www.knivesandstones.co.kr\/en\/products\/hatsukokoro-x-myojin-shirasagi-ginsan-deba-150mm","provider":"Knives and Stones","version":"1.0","type":"link"}