{"product_id":"k-s-aus10-monosteel-honesuki-145mm-metal-handle","title":"K\u0026S AUS10 Monosteel Honesuki 145mm Metal Handle","description":"\u003cp\u003eThe K\u0026amp;S AUS10 Monosteel Honesuki 145mm is a double-bevel boning knife with a full metal handle, best fit for students, first-timers, and professional chefs requiring a dedicated poultry processing tool. This monosteel blade features an AUS-10 stainless steel core hardened to 58-60 HRC and measures 145mm in edge length with a 43mm heel height. The triangular profile provides the stiffness necessary for manoeuvring around bones, puncturing tough tissues, and cutting through joints during meat butchery without relying on blade flexibility.\u003c\/p\u003e\u003cp\u003eWeighing 93g with a spine thickness of 1.5mm at the heel tapering to 0.7mm at the tip, this knife offers precise control for deboning tasks. The AUS-10 steel composition includes 0.95% carbon, 13% chromium, and additions of molybdenum and vanadium to balance edge retention with corrosion resistance and ease of maintenance. A migaki surface finish pairs with a special octagonal WA handle crafted from undisclosed materials to complete the full metal construction. Designed as a practical workhorse within the K\u0026amp;S AUS10 series, this honesuki suits demanding kitchen environments where straightforward performance and simple care are prioritised.\u003c\/p\u003e","brand":"Knives and Stones","offers":[{"title":"Default Title","offer_id":47306996089053,"sku":"KNS-AUS10MONO-HN165-MTL","price":130000.0,"currency_code":"KRW","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/DSC_0915.jpg?v=1769494841","url":"https:\/\/www.knivesandstones.co.kr\/en\/products\/k-s-aus10-monosteel-honesuki-145mm-metal-handle","provider":"Knives and Stones","version":"1.0","type":"link"}