{"product_id":"kisuke-x-xinguo-byakku-enn-gyuto-300mm-blue-1-damascus","title":"Kisuke x Xinguo Blue 1 Byakku Enn Damascus Gyuto 300mm","description":"\u003cp\u003eThe Kisuke x Xinguo Blue 1 Byakku Enn Damascus Gyuto 300mm is a double-bevel Japanese chef's knife best fit for users requiring extended edge length and high-carbon steel performance. This 300mm gyuto features Aogami #1 carbon steel from Hitachi Special Steel, hardened to 61-64 HRC with 1.3% carbon and 1.75% tungsten content. The reactive carbon steel construction requires immediate drying after use to prevent rust and allows a protective patina to develop over time. This steel achieves a fine edge that retains sharpness during prolonged cutting sessions while remaining responsive to sharpening.\u003c\/p\u003e\u003cp\u003eThis general-purpose profile suits mincing, slicing vegetables, cutting meat, and disjointing large cuts. The blade measures 302mm in edge length with a 61mm heel height and tapers from a 3.4mm spine at the heel to 1.2mm at the tip. Weighing 310g, this gyuto pairs an octagonal stabilised birch handle with double-metal spacers. The acute 15-18° edge geometry characteristic of Japanese gyuto provides sharper cutting angles than typical Western profiles, utilising the hardness of Blue 1 steel to maintain edge integrity during diverse kitchen tasks.\u003c\/p\u003e","brand":"Xinguo","offers":[{"title":"Default Title","offer_id":47999873810653,"sku":"KISU-B1KUTS-GY300-XG","price":3886000.0,"currency_code":"KRW","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/DSC_6566.jpg?v=1780633377","url":"https:\/\/www.knivesandstones.co.kr\/en\/products\/kisuke-x-xinguo-byakku-enn-gyuto-300mm-blue-1-damascus","provider":"Knives and Stones","version":"1.0","type":"link"}