{"product_id":"myojin-shirasagi-white-2-k-tip-yanagiba-330mm","title":"Hatsukokoro x Myojin Shirasagi White 2 K-tip Yanagiba 330mm","description":"\u003cp\u003eThe Hatsukokoro x Myojin Shirasagi White 2 K-tip Yanagiba 330mm is a single bevel sashimi knife best fit for professional chefs and students requiring precise raw fish preparation. Produced by Myojin Riki in Tosa, this blade features a Kiritsuke tip that enhances fine cutting capability with the front section while maintaining the long profile necessary for flawless sashimi slices. The 330mm length suits high-volume kitchen environments where extended reach supports continuous drawing cuts through large proteins.\u003c\/p\u003e\u003cp\u003eThis knife uses reactive White 2 carbon steel with a soft iron clad nimai construction and kasumi finish, requiring immediate wiping and drying after use to prevent corrosion. The carbon core sharpens readily and holds an edge suitable for detailed slicing work. Weighing 318g with a spine measuring 4.4mm at the heel, the blade has substantial presence during use. An octagonal ebony handle provides a tapered grip that pairs with the single bevel geometry for controlled handling. Myojin Riki performs both forging and finishing under one roof, applying exceptional grinding techniques to produce this practical single bevel line commissioned by Hatsukokoro.\u003c\/p\u003e","brand":"Hatsukokoro","offers":[{"title":"Default Title","offer_id":46525401694429,"sku":"HT-SRW2-KYA330","price":446000.0,"currency_code":"KRW","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/MyojinShirasagiWhite2K-tipYanagiba330mm-20250625-06.jpg?v=1750975830","url":"https:\/\/www.knivesandstones.co.kr\/en\/products\/myojin-shirasagi-white-2-k-tip-yanagiba-330mm","provider":"Knives and Stones","version":"1.0","type":"link"}