{"product_id":"nakagawa-ginsan-wide-bevel-gyuto-240mm","title":"Hatsukokoro x Nakagawa Ginsan Wide-bevel Gyuto 240mm","description":"\u003cp\u003eThe Hatsukokoro x Nakagawa Ginsan Wide-bevel Gyuto 240mm is a stainless steel chef's knife forged by Satoshi Nakagawa in Sakai, best fit for professional chefs and students seeking a completely stainless package with wide-bevel geometry. This double bevel blade features a migaki surface finish and sanmai stainless clad construction using Hitachi Ginsan Silver #3 steel hardened to 60-62 HRC. The 234mm edge length and 50mm heel height support general purpose kitchen tasks including mincing, slicing vegetables, and cutting meat.\u003c\/p\u003e\u003cp\u003eGinsan steel provides corrosion resistance alongside a fine grain structure that supports sharpness and ease of sharpening. The blade measures 3.0mm at the spine heel, tapering to 1.2mm at the tip, and weighs 210g. An octagonal ebony handle offers a tapered grip profile that pairs with the wide-bevel blade for balanced handling during extended prep work. This knife suits users who require stainless maintenance characteristics without sacrificing the cutting performance associated with carbon steels.\u003c\/p\u003e","brand":"Nakagawa Hamono","offers":[{"title":"Default Title","offer_id":46817841676509,"sku":"NAKA_G3KA_GY240EB","price":557000.0,"currency_code":"KRW","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/NakagawaGinsanWide-bevelGyuto240mma_cb2cafca-b8c9-4ba8-975d-4e29cd82cb06.jpg?v=1758867556","url":"https:\/\/www.knivesandstones.co.kr\/en\/products\/nakagawa-ginsan-wide-bevel-gyuto-240mm","provider":"Knives and Stones","version":"1.0","type":"link"}