{"product_id":"sakai-takayuki-ginsan-yanagiba-300","title":"Sakai Takayuki Ginsan Yanagiba 300mm","description":"\u003cp\u003eThe Sakai Takayuki Ginsan Yanagiba 300mm is a single bevel sashimi knife best fit for professional chefs and enthusiasts requiring stainless steel construction for raw fish preparation. Produced by Aoki Hamono in Sakai, this 300mm blade features Ginsan Silver #3 stainless steel with a hardness of 60-62 HRC and nimai stainless clad construction. The kasumi surface finish and hand-engraved line name distinguish this Gintan series knife within the maker's stainless single bevel range.\u003c\/p\u003e\u003cp\u003eDesigned specifically for slicing sashimi and seafood, the long slender profile measures 295mm in edge length with a heel height of 33mm. Spine thickness measures 4.1mm at the heel, 3.2mm at mid, and 1.2mm at the tip, while total weight is 213g. The ho wood octagonal handle with synthetic horn ferrule provides a traditional grip suited to precise cutting tasks. Ginsan steel offers corrosion resistance alongside sharpening characteristics associated with carbon steel, though the Gintan line requires more frequent sharpening. This combination of stainless performance and refined fit and finish suits users prioritising both material quality and traditional aesthetics in a dedicated sashimi tool.\u003c\/p\u003e","brand":"Sakai Takayuki","offers":[{"title":"Default Title","offer_id":46951820394717,"sku":"SATA-G3-YA300","price":436000.0,"currency_code":"KRW","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/DSC_7379.jpg?v=1762393587","url":"https:\/\/www.knivesandstones.co.kr\/en\/products\/sakai-takayuki-ginsan-yanagiba-300","provider":"Knives and Stones","version":"1.0","type":"link"}