{"product_id":"sakai-takayuki-tokujou-deba-195mm-7-7-white-2-carbon-steel","title":"Sakai Takayuki Tokujou Deba 195mm (7.7\") White 2 Carbon Steel","description":"\u003cp\u003eThe Sakai Takayuki Tokujou Deba 195mm is a single bevel Japanese fish knife in White 2 carbon steel, best fit for professional chefs and enthusiasts requiring a heavy blade for filleting fish and splitting bones. This 347g knife features a thick spine measuring 8.4mm at the heel, providing the necessary weight and strength for breaking apart whole fish and poultry with smaller bones. The single bevel geometry includes a concave ura on the reverse side and is configured specifically for right-handed use.\u003c\/p\u003e\u003cp\u003eHitachi Yasugi White 2 carbon steel forms the cutting edge within a nimai soft iron clad construction with a kasumi surface finish. This reactive material requires immediate wiping and drying after use to prevent corrosion. The D-shaped ho wood handle with a black buffalo horn ferrule is directional and pre-installed for right-hand operation. Produced by Aoki Hamono in Sakai, this Tokujou line represents an intermediate level WA honcho with improved fit and finish. The blade measures 200mm from tip to heel with a 56.4mm heel height, offering substantial mass for traditional fish butchery tasks.\u003c\/p\u003e","brand":"Sakai Takayuki","offers":[{"title":"Default Title","offer_id":31531075928201,"sku":"SATA_TOKU_DE195","price":459000.0,"currency_code":"KRW","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/products\/Sakai_Takayuki_Toukuju_White_2_Deba_195mm_1__86114.1453293523.1280.1280.jpg?v=1577507564","url":"https:\/\/www.knivesandstones.co.kr\/en\/products\/sakai-takayuki-tokujou-deba-195mm-7-7-white-2-carbon-steel","provider":"Knives and Stones","version":"1.0","type":"link"}