{"product_id":"tetsujin-ginsan-2-kasumi-gyuto-210mm-ebony-handle","title":"Tetsujin Ginsan Kasumi Gyuto 210mm Ebony Handle","description":"\u003cp\u003eThe Tetsujin Ginsan Kasumi Gyuto 210mm by Myojin Riki is a stainless clad chef's knife featuring Ginsan steel and an octagonal ebony handle, best fit for users seeking a double bevel blade with corrosion resistance and traditional cutting geometry. This gyuto profile measures 210mm in length and features san-mai stainless clad construction with a kasumi surface finish. The blade is thin behind the edge and carries a double bevel grind suited to mincing, slicing, and chopping vegetables or meat.\u003c\/p\u003e\u003cp\u003eGinsan steel offers a fine grain structure that supports sharpness while providing stainless properties for easier care. The octagonal ebony handle provides a tapered grip and geometric profile paired with this 210mm blade. Myojin Riki produces this Tetsujin line in Tosa, where forging and finishing are completed under one roof. The knife features a sturdy in-hand feel and glides through ingredients during preparation, reflecting the workshop's focus on grinding and sharpening precision within this collaborative series.\u003c\/p\u003e","brand":"Myojin Riki","offers":[{"title":"Default Title","offer_id":44641199816925,"sku":"MYOJ_G3KTM_GY210EB","price":464000.0,"currency_code":"KRW","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/TetsujinGinsanKasumiGyuto210mmD.jpg?v=1709800703","url":"https:\/\/www.knivesandstones.co.kr\/en\/products\/tetsujin-ginsan-2-kasumi-gyuto-210mm-ebony-handle","provider":"Knives and Stones","version":"1.0","type":"link"}