{"product_id":"tojiro-mv-stainless-yanagiba-240mm-f-1057","title":"Tojiro MV Stainless Yanagiba 240mm F-1057","description":"\u003cp\u003eThe Tojiro MV Stainless Yanagiba 240mm F-1057 is a single bevel sashimi knife best fit for first-timers and students seeking an affordable stainless steel blade for slicing raw fish. Manufactured in Tsubame by Tojiro, this 240mm yanagiba features MV molybdenum vanadium steel with a hardness between 54 and 60 HRC. The fully stainless construction requires less maintenance than reactive carbon steels, making it suitable for household use where ease of care is prioritised.\u003c\/p\u003e\u003cp\u003eThis knife has nimai stainless clad construction with a kasumi sandblast surface finish and a proper hollow grind on the single bevel edge. It measures 233mm in edge length with a spine thickness of 2.6mm at the heel, tapering to 1.6mm at the tip. The D-shaped ho wood handle with black buffalo horn ferrule is pre-installed for right-hand operation. Weighing between 120g and 145g, this yanagiba provides the long slender profile required for precise sashimi preparation while remaining accessible for those new to traditional Japanese single bevel knives.\u003c\/p\u003e","brand":"Tojiro","offers":[{"title":"Default Title","offer_id":46382722023645,"sku":"TOJI_MVF1057_YA240","price":121000.0,"currency_code":"KRW","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/TojiroMVStainlessYanagiba240mm-20250424-01.jpg?v=1745475058","url":"https:\/\/www.knivesandstones.co.kr\/en\/products\/tojiro-mv-stainless-yanagiba-240mm-f-1057","provider":"Knives and Stones","version":"1.0","type":"link"}