{"product_id":"yoshikane-skd-stainless-cladding-nashiji-finish-k-tip-gyuto-210mm-ebony-handle","title":"Hatsukokoro x Yoshikane SKD Nashiji K-tip Gyuto 210mm Ebony Handle","description":"\u003cp\u003eThe Hatsukokoro x Yoshikane SKD Nashiji K-tip Gyuto 210mm is a double-bevel chef’s knife featuring semi-stainless SKD steel and an ebony handle, best fit for users seeking precise tip-led cutting with a flatter edge profile. This K-tip gyuto pairs the general-purpose body of a standard gyuto with an angled kiritsuke-style point, optimising the blade for clean push-cutting, long slicing strokes, and detailed scoring work. The 210mm edge length and convex primary bevel geometry facilitate food splitting and reduce sticking during preparation.\u003c\/p\u003e\u003cp\u003eYoshikane Hamono constructs this blade using san-mai stainless clad SKD steel hardened to 62-64 HRC. This semi-stainless tool steel behaves similarly to carbon steel regarding sharpening response and edge keenness while requiring less maintenance than high-carbon alternatives. The nashiji surface finish accompanies the thin grind behind the edge. An octagonal ebony handle provides a tapered geometric grip, complementing the blade's balance and functional design. As a semi-stainless knife, this blade benefits from drying after use to prevent oxidation, maintaining the performance characteristics associated with Yoshikane’s Sanjo grinds and heat treatment.\u003c\/p\u003e","brand":"Yoshikane","offers":[{"title":"Default Title","offer_id":45138959171805,"sku":"YOSH_SKNA_KGY210_EB","price":507000.0,"currency_code":"KRW","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/HatsukokoroSKDNashijiKtipGyuto210mmEbonyHandlea.jpg?v=1715132238","url":"https:\/\/www.knivesandstones.co.kr\/en\/products\/yoshikane-skd-stainless-cladding-nashiji-finish-k-tip-gyuto-210mm-ebony-handle","provider":"Knives and Stones","version":"1.0","type":"link"}